• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

增加包装零食的份量会增加男性和女性的能量摄入。

Increasing the portion size of a packaged snack increases energy intake in men and women.

作者信息

Rolls Barbara J, Roe Liane S, Kral Tanja V E, Meengs Jennifer S, Wall Denise E

机构信息

Department of Nutritional Sciences, The Pennsylvania State University, 226 Henderson Building, University Park, PA 16802-6502, USA.

出版信息

Appetite. 2004 Feb;42(1):63-9. doi: 10.1016/S0195-6663(03)00117-X.

DOI:10.1016/S0195-6663(03)00117-X
PMID:15036784
Abstract

The objective of this study was to determine how the portion size of a packaged snack affects energy intake of the snack and of the subsequent meal. On five separate days, 60 subjects (34 women and 26 men) ate an afternoon snack and dinner in individual cubicles. For each snack, subjects were served one of five packages of potato chips (28, 42, 85, 128, or 170 g), which they consumed ad libitum directly from the unlabelled, opaque package. Subjects returned to the lab three hours later for a standard dinner, which was also consumed ad libitum. Results showed that snack intake increased significantly as the package size increased for both males and females (p < 0.001). The combined energy intake from snack and dinner also increased as the package size increased. On average, when served the largest snack package compared to the smallest, subjects consumed an additional 596 kJ (143 kcal) at snack and dinner combined. Results from this study demonstrate that short-term energy intake increases with increasing package size of a snack. These data suggest that the availability of large packages of energy-dense snacks may be one of the environmental influences associated with excess energy intake.

摘要

本研究的目的是确定包装零食的份量如何影响该零食以及后续正餐的能量摄入。在五个不同的日子里,60名受试者(34名女性和26名男性)在单独的小隔间里食用一份下午点心和晚餐。对于每份点心,给受试者提供五种包装薯片(28克、42克、85克、128克或170克)中的一种,他们直接从无标签的不透明包装中随意食用。三小时后,受试者回到实验室吃一顿标准晚餐,同样可随意进食。结果显示,男性和女性的零食摄入量均随包装尺寸的增大而显著增加(p<0.001)。零食和晚餐的总能量摄入也随包装尺寸的增大而增加。平均而言,与最小包装的零食相比,当提供最大包装的零食时,受试者在零食和晚餐中的总摄入量额外增加了596千焦(143千卡)。这项研究的结果表明,短期能量摄入会随着零食包装尺寸的增大而增加。这些数据表明,大包装的高能量密度零食的可得性可能是与能量摄入过多相关的环境影响因素之一。

相似文献

1
Increasing the portion size of a packaged snack increases energy intake in men and women.增加包装零食的份量会增加男性和女性的能量摄入。
Appetite. 2004 Feb;42(1):63-9. doi: 10.1016/S0195-6663(03)00117-X.
2
Effects of macronutrient content and energy density of snacks consumed in a satiety state on the onset of the next meal.在饱腹感状态下食用的零食的常量营养素含量和能量密度对下一餐开始时间的影响。
Appetite. 2000 Apr;34(2):161-8. doi: 10.1006/appe.1999.0302.
3
Larger portion sizes lead to a sustained increase in energy intake over 2 days.更大的食物分量会导致两天内能量摄入量持续增加。
J Am Diet Assoc. 2006 Apr;106(4):543-9. doi: 10.1016/j.jada.2006.01.014.
4
The effect of increased beverage portion size on energy intake at a meal.进餐时饮料份量增加对能量摄入的影响。
J Am Diet Assoc. 2006 Dec;106(12):1984-90; discussion 1990-1. doi: 10.1016/j.jada.2006.09.005.
5
Increasing the portion size of a sandwich increases energy intake.增加三明治的分量会增加能量摄入。
J Am Diet Assoc. 2004 Mar;104(3):367-72. doi: 10.1016/j.jada.2003.12.013.
6
Increased portion size leads to increased energy intake in a restaurant meal.餐厅用餐时,餐量增加会导致能量摄入增加。
Obes Res. 2004 Mar;12(3):562-8. doi: 10.1038/oby.2004.64.
7
Impact of portion size and energy density on snack intake in preschool-aged children.份量大小和能量密度对学龄前儿童零食摄入量的影响。
J Am Diet Assoc. 2011 Mar;111(3):414-8. doi: 10.1016/j.jada.2010.11.016.
8
High protein high fibre snack bars reduce food intake and improve short term glucose and insulin profiles compared with high fat snack bars.与高脂肪能量棒相比,高蛋白高纤维能量棒可减少食物摄入量,并改善短期血糖和胰岛素水平。
Asia Pac J Clin Nutr. 2006;15(4):443-50.
9
Effect of portion size information on food intake.食物分量信息对食物摄入量的影响。
J Am Diet Assoc. 2009 Jan;109(1):124-7. doi: 10.1016/j.jada.2008.10.002.
10
Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location.幼儿午餐和零食的营养摄入及饮食模式:地点的影响
J Am Diet Assoc. 2006 Jan;106(1 Suppl 1):S124-34. doi: 10.1016/j.jada.2005.09.036.

引用本文的文献

1
"The Big Three" properties of food that drive intake.驱动食物摄入的食物“三大”特性。
Physiol Behav. 2025 Oct 1;299:114994. doi: 10.1016/j.physbeh.2025.114994. Epub 2025 Jun 11.
2
Comparison of snack characteristics by diet quality findings from a nationally representative study of Australian adolescents.基于澳大利亚青少年全国代表性研究的饮食质量研究结果比较零食特点。
Sci Rep. 2024 Oct 10;14(1):23663. doi: 10.1038/s41598-024-75386-1.
3
Potatoes Compared with Rice in Meals with either Animal or Plant Protein Reduce Postprandial Glycemia and Increase Satiety in Healthy Adults: A Randomized Crossover Study.
马铃薯与含有动物或植物蛋白的餐食中的米饭相比,可降低健康成年人的餐后血糖,并增加饱腹感:一项随机交叉研究。
J Nutr. 2024 Oct;154(10):2999-3011. doi: 10.1016/j.tjnut.2024.08.017. Epub 2024 Aug 23.
4
Feasibility and Acceptability of Standardizing Portions in Restaurants.餐厅标准化份量的可行性和可接受性。
J Urban Health. 2024 Aug;101(4):775-781. doi: 10.1007/s11524-024-00867-7. Epub 2024 May 8.
5
Weighing heavy: Heavy serving dishes increase food serving.称重:厚重的餐盘会增加食物的份量。
PLoS One. 2023 Aug 25;18(8):e0288956. doi: 10.1371/journal.pone.0288956. eCollection 2023.
6
Are gastrointestinal signals the principal guides to human appetite and energy balance?胃肠道信号是人类食欲和能量平衡的主要指引吗?
Med Res Arch. 2023 Jan;11(1). doi: 10.18103/mra.v11i1.3548. Epub 2023 Jan 31.
7
Food-induced dopamine signaling in AgRP neurons promotes feeding.食物诱导 AgRP 神经元中的多巴胺信号传递促进摄食。
Cell Rep. 2022 Nov 29;41(9):111718. doi: 10.1016/j.celrep.2022.111718.
8
Designing for downsizing: Home-based barriers and facilitators to reduce portion sizes for children.为缩小尺寸而设计:家庭中阻碍和促进减少儿童食物分量的因素。
Front Psychol. 2022 Oct 3;13:915228. doi: 10.3389/fpsyg.2022.915228. eCollection 2022.
9
Changes in Package Sizes of Savoury Snacks through Exploration of Euromonitor and Industry Perspectives.通过探索 Euromonitor 和行业视角,了解咸味零食的包装尺寸变化。
Int J Environ Res Public Health. 2022 Jul 30;19(15):9359. doi: 10.3390/ijerph19159359.
10
The Effect of Downsizing Packages of Energy-Dense, Nutrient-Poor Snacks and Drinks on Consumption, Intentions, and Perceptions-A Scoping Review.缩小能量密集型、营养贫乏的零食和饮料包装对消费、意图和认知的影响:范围综述。
Nutrients. 2021 Dec 21;14(1):9. doi: 10.3390/nu14010009.