Chiellini C, Santini F, Marsili A, Berti P, Bertacca A, Pelosini C, Scartabelli G, Pardini E, López-Soriano J, Centoni R, Ciccarone A M, Benzi L, Vitti P, Del Prato S, Pinchera A, Maffei M
Dulbecco Telethon Institute, University of Pisa, 56126 Pisa, Italy.
J Clin Endocrinol Metab. 2004 Jun;89(6):2678-83. doi: 10.1210/jc.2003-031965.
Haptoglobin (Hp) is a glycoprotein involved in the acute phase response to inflammation. Our previous findings indicate that Hp mRNA and protein are present in the adipose tissue of rodents and that Hp gene expression is up-regulated in obese models. The aim of the present study was to establish whether Hp could be considered a marker of obesity in humans. In 312 subjects, serum Hp was correlated directly with body mass index (BMI), leptin, C-reactive protein (CRP), and age. In a multivariate stepwise regression analysis, BMI and CRP were independent determinants of serum Hp in females, with BMI having the strongest effect. CRP and age were independent determinants of serum Hp in males, although explaining only a modest percentage of the total variability. Serum Hp was positively associated with body fat, as assessed by dual-energy x-ray absorptiometry, both in female and in male groups. The level of significance improved when serum Hp was analyzed against fat mass adjusted for lean mass. Finally, Northern and Western blot analyses performed in biopsies of sc abdominal fat from 20 obese individuals showed the presence of Hp mRNA and protein in the human adipose tissue. In conclusion, serum Hp constitutes a novel marker of adiposity in humans, and the adipose tissue likely contributes to determine its levels.
触珠蛋白(Hp)是一种参与炎症急性期反应的糖蛋白。我们之前的研究结果表明,Hp mRNA和蛋白存在于啮齿动物的脂肪组织中,并且在肥胖模型中Hp基因表达上调。本研究的目的是确定Hp是否可被视为人类肥胖的标志物。在312名受试者中,血清Hp与体重指数(BMI)、瘦素、C反应蛋白(CRP)和年龄直接相关。在多变量逐步回归分析中,BMI和CRP是女性血清Hp的独立决定因素,其中BMI的影响最强。CRP和年龄是男性血清Hp的独立决定因素,尽管仅解释了总变异性的一小部分。通过双能X线吸收法评估,血清Hp与体脂在女性和男性组中均呈正相关。当针对调整瘦体重后的脂肪量分析血清Hp时,显著性水平有所提高。最后,对20名肥胖个体腹部皮下脂肪活检组织进行的Northern和Western印迹分析显示,人体脂肪组织中存在Hp mRNA和蛋白。总之,血清Hp构成了人类肥胖的一种新标志物,脂肪组织可能有助于确定其水平。