Crenn P, Morin M C, Joly F, Penven S, Thuillier F, Messing B
Hepatogastroenterology and Nutrition Support Department, Hôpital Lariboisière, 2 rue Ambroise Paré, 75475 Paris Cedex 10, France.
Gut. 2004 Sep;53(9):1279-86. doi: 10.1136/gut.2003.030601.
Intestinal adaptation after small bowel resection in humans is debated. We have quantified in adult short bowel (remnant small bowel length <2 m) patients oral intake and net digestive absorption and their evolution over time.
Oral intake and faecal output were studied over three days in 90 patients (39 and 51 without or with parenteral nutrition, respectively) and in 14 patients in early (<6 months) and late (>6 months) periods after digestive continuity. Nitrogen and fat output were measured using chemiluminescence and Van de Kamer techniques, respectively.
In the whole group, 81% of patients had hyperphagia (spontaneous oral intake >1.5 x resting energy expenditure), independently and negatively related to fat absorption (p<0.01) and body mass index (p<0.001) but not braked by the presence of parenteral nutrition. Protein and fat absorption were related to small bowel length. We observed, in the late in comparison with the early period after digestive continuity: an increase in oral intake (1.6 v 2.3 resting energy expenditure), decrease in stool weight/oral intake ratio, no reduction in per cent fat absorption, and protein absorption improvement associated with a significant increase in the amount of protein absorbed (40 v 64 g/day; p<0.05), both being correlated with remnant small bowel length (p<0.01).
This study confirms an adaptive hyperphagia in adult short bowel patients. Over time, hyperphagia and amount of protein absorbed increased, the latter being related to remnant small bowel length, indicating a behavioural adaptation that allows expression of intestinal absorptive adaptation.
小肠切除术后人体的肠道适应性存在争议。我们对成年短肠(残余小肠长度<2 m)患者的口服摄入量、净消化吸收量及其随时间的变化进行了量化。
对90例患者(分别为39例未接受肠外营养和51例接受肠外营养)以及14例消化连续性建立后早期(<6个月)和晚期(>6个月)的患者进行了为期三天的口服摄入量和粪便排出量研究。分别采用化学发光法和范德卡默法测量氮和脂肪排出量。
在整个研究组中,81%的患者存在摄食亢进(自发口服摄入量>1.5×静息能量消耗),与脂肪吸收(p<0.01)和体重指数(p<0.001)独立且呈负相关,但不受肠外营养的影响。蛋白质和脂肪吸收与小肠长度相关。我们观察到,与消化连续性建立后的早期相比,晚期:口服摄入量增加(1.6对2.3静息能量消耗),粪便重量/口服摄入量比值降低,脂肪吸收百分比无降低,蛋白质吸收改善且吸收的蛋白质量显著增加(40对64 g/天;p<0.05),两者均与残余小肠长度相关(p<0.01)。
本研究证实成年短肠患者存在适应性摄食亢进。随着时间推移,摄食亢进和吸收的蛋白质量增加,后者与残余小肠长度相关,表明存在一种行为适应性,可使肠道吸收适应性得以体现。