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运动期间的碳水化合物补充

Carbohydrate supplementation during exercise.

作者信息

Coyle E F

机构信息

Department of Kinesiology and Health, University of Texas, Austin.

出版信息

J Nutr. 1992 Mar;122(3 Suppl):788-95. doi: 10.1093/jn/122.suppl_3.788.

DOI:10.1093/jn/122.suppl_3.788
PMID:1542049
Abstract

Muscle glycogen and plasma glucose are oxidized by skeletal muscle to supply the carbohydrate energy needed to exercise strenuously for several hours (i.e., 70% maximal O2 consumption). With increasing exercise duration there is a progressive shift from muscle glycogen to blood glucose. Blood glucose concentration declines to hypoglycemic levels (i.e., 2.5 mmol/L) in well-trained cyclists after approximately h of exercise and this appears to cause muscle fatigue by reducing the contribution of blood glucose to oxidative metabolism. Carbohydrate feeding throughout exercise delays fatigue by 30-60 min, apparently by maintaining blood glucose concentration and the rate of carbohydrate oxidation necessary to exercise strenuously. Carbohydrate feedings do not spare muscle glycogen utilization. Very little muscle glycogen is used for energy during the 3-4-h period of prolonged exercise when fed carbohydrate, suggesting that blood glucose is the predominant carbohydrate source. At this time, exogenous glucose disposal exceeds 1 g/min (i.e., 16 mg.kg-1.min-1) as evidenced by the observation that intravenous glucose infusion at this rate is required to maintain blood glucose at 5 mmol/L. However, at this time these cyclist cannot exercise more intensely than 74% of maximal O2 consumption, suggesting a limit to the rate at which blood glucose can be used for energy. It is important to realize that carbohydrate supplementation during exercise delays fatigue by 30-60 min, but does not prevent fatigue. In conclusion, fatigue during prolonged strenuous exercise is often due to inadequate carbohydrate oxidation. This is partly a result of hypoglycemia, which limits carbohydrate oxidation and causes muscle fatigue.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

骨骼肌会氧化肌糖原和血浆葡萄糖,以提供剧烈运动数小时(即最大耗氧量的70%)所需的碳水化合物能量。随着运动时间的增加,能量供应逐渐从肌糖原转向血糖。经过约1小时的运动后,训练有素的自行车运动员的血糖浓度会降至低血糖水平(即2.5毫摩尔/升),这似乎会通过减少血糖对氧化代谢的贡献而导致肌肉疲劳。在运动过程中摄入碳水化合物可将疲劳延迟30 - 60分钟,显然这是通过维持血糖浓度以及剧烈运动所需的碳水化合物氧化速率来实现的。碳水化合物摄入并不能节省肌糖原的利用。在长时间运动3 - 4小时期间摄入碳水化合物时,很少有肌糖原用于能量供应,这表明血糖是主要的碳水化合物来源。此时,外源性葡萄糖的处置量超过1克/分钟(即16毫克·千克⁻¹·分钟⁻¹),这一点可通过以下观察得到证明:以该速率静脉输注葡萄糖才能将血糖维持在5毫摩尔/升。然而,此时这些自行车运动员的运动强度无法超过最大耗氧量的74%,这表明血糖用于能量的速率存在限制。需要认识到的是,运动期间补充碳水化合物可将疲劳延迟30 - 60分钟,但并不能防止疲劳。总之,长时间剧烈运动期间的疲劳通常是由于碳水化合物氧化不足所致。这部分是低血糖的结果,低血糖会限制碳水化合物氧化并导致肌肉疲劳。(摘要截选至250词)

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