Salerno Michael B, Logan Bruce E, Velegol Darrell
Department of Chemical Engineering and Department of Civil and Environmental Engineering, The Pennsylvania State University, University Park, Pennsylvania 16802, USA.
Langmuir. 2004 Nov 23;20(24):10625-9. doi: 10.1021/la048372z.
Electrostatic and hydrophobic forces are generally recognized as important in bacterial adhesion. Current continuum models for these forces often wrongly predict measurements of bacterial adhesion forces. The hypothesis tested here is that even qualitative guides to bacterial adhesion often require more than continuum information about hydrophobic forces; they require knowledge about molecular details of the bacteria and substrate surface. In this study, four different strains of bacteria were adsorbed to silica surfaces hydrophobized with alkylsilanes. The thickness of the lipopolysaccharide layers varied on the different bacteria, and the lengths of the alkylsilane molecules were varied from experiment to experiment. Bacterial adhesion was assessed using column experiments and atomic force microscopy (AFM) experiments. Results show that hydrophobized surfaces have higher bacterial sticking coefficients and stronger adhesion forces than bare silica surfaces, as expected. However, adhesion decreased as the solution Debye length became longer than the alkylsilane, perhaps since the silane molecules could not "reach" the bacterial surface. Similarly, those bacteria with a long o-antigen layer had decreased adhesion, perhaps since the silane molecules could not reach surface-bound proteins on the bacteria. This study reveals that macroscopic measurements such as contact angle are not able to fully describe bacterial adhesion; rather, additional details such as the molecular length are required to predict adhesion.
静电和疏水作用力通常被认为在细菌黏附中起着重要作用。目前针对这些作用力的连续介质模型常常错误地预测细菌黏附力的测量结果。此处所检验的假设是,即便对于细菌黏附的定性指导,通常也需要的不仅仅是关于疏水作用力的连续介质信息;它们还需要有关细菌和底物表面分子细节的知识。在本研究中,将四种不同的细菌菌株吸附到用烷基硅烷疏水化的二氧化硅表面。不同细菌上脂多糖层的厚度各不相同,并且每次实验中烷基硅烷分子的长度也有所变化。使用柱实验和原子力显微镜(AFM)实验来评估细菌黏附情况。结果表明,正如预期的那样,疏水化表面比裸露的二氧化硅表面具有更高的细菌黏附系数和更强的黏附力。然而,当溶液德拜长度变得比烷基硅烷更长时,黏附力下降,这可能是因为硅烷分子无法“触及”细菌表面。同样,那些具有长O抗原层的细菌黏附力下降,这可能是因为硅烷分子无法触及细菌表面结合的蛋白质。这项研究表明,诸如接触角之类的宏观测量无法完全描述细菌黏附;相反,预测黏附需要诸如分子长度等额外细节。