Koch Timothy R, Petro Ann, Darrabie Marcus, Opara Emmanuel C
Division of Gastroenterology & Hepatology, Medical College of Wisconsin, Milwaukee, Wisconsin 53295, USA.
Dig Dis Sci. 2005 Jan;50(1):86-93. doi: 10.1007/s10620-005-1283-z.
It has been proposed that tissue damage induced by nonsteroidal anti-inflammatory drugs is related to increased tissue free radical production with antioxidant depletion. We have shown that esomeprazole increases gastric total antioxidant capacity in mice and, therefore, hypothesized that the protective effect of esomeprazole during treatment with a nonsteroidal anti-inflammatory drug is related to increased gastric antioxidant capacity and decreased tissue free radical production. A/J mice received one of four treatments by daily gavage: saline in vehicle (control), indomethacin, esomeprazole, or indomethacin and esomeprazole. After 10 days, all mice were sacrificed and validated assays were used to measure gastric total antioxidant capacity, lipid peroxide levels, and myeloperoxidase activity. Indomethacin-treated mice developed weight loss and melena. No mice receiving indomethacin and esomeprazole died, but the death rate while receiving indomethacin was 38% (chi2, P = 0.05). Gastric lipid peroxide levels increased in mice receiving indomethacin treatment compared to treatment with esomeprazole and indomethacin (P = 0.03). There was a strong trend (P = 0.08) toward increased gastric total antioxidant capacity in mice receiving esomeprazole and indomethacin compared to mice receiving indomethacin. Gastric myeloperoxidase activities were not different among the four groups. Esomeprazole significantly improved survival in mice that received indomethacin, reduced free radical production, as estimated by lipid peroxide levels, and appeared to increase gastric total antioxidant capacity. The mechanisms for the beneficial effects of esomeprazole in the treatment of gastropathy are more complex than previously thought.
有人提出,非甾体抗炎药引起的组织损伤与组织自由基生成增加及抗氧化剂耗竭有关。我们已表明,埃索美拉唑可提高小鼠胃的总抗氧化能力,因此推测,埃索美拉唑在非甾体抗炎药治疗期间的保护作用与胃抗氧化能力增强及组织自由基生成减少有关。A/J小鼠每天经口灌胃接受四种处理之一:赋形剂中的生理盐水(对照)、吲哚美辛、埃索美拉唑,或吲哚美辛与埃索美拉唑。10天后,处死所有小鼠,并使用经过验证的检测方法来测量胃总抗氧化能力、脂质过氧化物水平和髓过氧化物酶活性。接受吲哚美辛处理的小鼠出现体重减轻和黑便。接受吲哚美辛和埃索美拉唑的小鼠无一死亡,但接受吲哚美辛时的死亡率为38%(卡方检验,P = 0.05)。与接受埃索美拉唑和吲哚美辛处理的小鼠相比,接受吲哚美辛处理的小鼠胃脂质过氧化物水平升高(P = 0.03)。与接受吲哚美辛的小鼠相比,接受埃索美拉唑和吲哚美辛的小鼠胃总抗氧化能力有升高的强烈趋势(P = 0.08)。四组之间胃髓过氧化物酶活性无差异。埃索美拉唑显著提高了接受吲哚美辛小鼠的存活率,降低了自由基生成(通过脂质过氧化物水平估计),并似乎提高了胃总抗氧化能力。埃索美拉唑在治疗胃病中的有益作用机制比之前认为的更为复杂。