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[复方丹参配伍比例对丹参成分溶出度的影响]

[Influence of compatibility ratio of Fufang Danshen on the dissolution of Danshen compositions].

作者信息

Zeng Guifeng, Xu Qing, Xiao Hongbin, Liang Xinmiao

机构信息

Dalian Institute of Chemical Physics, The Chinese Academy of Sciences, Dalian 116011, China.

出版信息

Se Pu. 2004 Mar;22(2):141-3.

Abstract

A high performance liquid chromatographic (HPLC) method has been developed using peak ratio to compare the Danshen ingredients with varying peak ratios of Danshen (Salvia miltiorrhiza Bunge.) to Sanqi (Panax Notoginseng) from 10:0 to 1:10 in Fufang Danshen which is composed of Danshen and Sanqi. The experimental results show that the contents of major components of all samples decocted together are higher than those of Danshen. The contents of Danshen major components are the highest in classic formula (the mass ratio of Danshen to Sanqi is 5:3). Therefore, Danshen decocted together with Sanqi at a ratio of 5:3 can increase the dissolution ability of Danshen ingredients. This, therefore, could constitute a solid rationale to the compatibility rule in Chinese traditional medicine with both scientific merits and intrinsic reasoning.

摘要

已开发出一种高效液相色谱(HPLC)方法,利用峰面积比来比较复方丹参中丹参(Salvia miltiorrhiza Bunge.)与三七(Panax Notoginseng)比例从10:0至1:10变化时的丹参成分。实验结果表明,所有样品一起煎煮时主要成分的含量高于丹参单独煎煮时的含量。丹参主要成分的含量在经典配方(丹参与三七质量比为5:3)中最高。因此,丹参与三七以5:3的比例一起煎煮可提高丹参成分的溶出能力。因此,这可为中药配伍规律提供坚实的理论依据,兼具科学价值和内在逻辑。

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