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轻度食管炎患者食管团块运输的特征

Characteristics of oesophageal bolus transport in patients with mild oesophagitis.

作者信息

Domingues Gerson R, Winograd Ron, Lemme Eponina M, Lammert Frank, Silny Jiri, Matern Siegfried, Nguyen Huan N

机构信息

Federal University Rio de Janeiro, Brazil.

出版信息

Eur J Gastroenterol Hepatol. 2005 Mar;17(3):323-32. doi: 10.1097/00042737-200503000-00011.

DOI:10.1097/00042737-200503000-00011
PMID:15716657
Abstract

OBJECTIVE

Patients with gastroesophageal reflux disease (GORD) frequently have oesophageal motility disturbance. However, detailed data about bolus transport characteristics in these patients are still lacking. In the present study the new technology of concurrent impedance manometry was applied for characterization of oesophageal motor function in patients with mild GORD.

METHODS

Oesophageal motility testing was performed in 25 patients with mild GORD (group 1) as compared to 25 healthy subjects (group 2) employing the technique of concurrent impedancometry and manometry. Oesophageal motility as well as patterns and parameters of bolus transport after the swallowing of saline or yogurt were analysed.

RESULTS

According to manometry the velocity of the contraction wave was similar in both groups. Mid-distal contraction amplitude in group 1 was still in the normal range but significantly lower than in group 2 (57.4+/-4.5 mmHg vs 91.4+/-7.5 mmHg for saline, and 47+/-4.1 vs 80.7+/-9.4 mmHg for yogurt). According to impedance measurements, bolus transport was significantly slower (3.6+/-0.1 vs 4.0+/-0.1 cm/s for saline and 3.0+/-0.1 vs 3.2+/-0.1 cm/s for yogurt), and post-deglutitive impedance was significantly lower in group 1: 2110 omega+/-116 omega versus 2542 omega+/-152 omega (P<0.01) with saline and 1862 omega+/-108 omega versus 2348 omega+/-148 omega with yogurt (P<0.01). GORD patients showed several pathological bolus transport patterns, which were not observed in healthy subjects. Gastroesophageal liquid reflux was observed between the swallows.

CONCLUSIONS

In patients with mild GORD concurrent impedancometry and manometry is sufficiently sensitive for the detection of minor oesophageal dysmotility. Several pathological features have been characterized including delayed bolus transport, impaired propulsive volume clearance, pathological transport patterns and pathological reflux patterns.

摘要

目的

胃食管反流病(GORD)患者常伴有食管动力障碍。然而,关于这些患者团块传输特征的详细数据仍然缺乏。在本研究中,同步阻抗测压新技术被用于表征轻度GORD患者的食管运动功能。

方法

对25例轻度GORD患者(第1组)进行食管动力测试,并与25名健康受试者(第2组)进行比较,采用同步阻抗测压和测压技术。分析了食管动力以及吞咽盐水或酸奶后团块传输的模式和参数。

结果

根据测压,两组的收缩波速度相似。第1组中、远端收缩幅度仍在正常范围内,但明显低于第2组(盐水吞咽时为57.4±4.5 mmHg对91.4±7.5 mmHg,酸奶吞咽时为47±4.1对80.7±9.4 mmHg)。根据阻抗测量,团块传输明显较慢(盐水吞咽时为3.6±0.1对4.0±0.1 cm/s,酸奶吞咽时为3.0±0.1对3.2±0.1 cm/s),第1组吞咽后阻抗明显较低:盐水吞咽时为2110Ω±116Ω对2542Ω±152Ω(P<0.01),酸奶吞咽时为1862Ω±108Ω对2348Ω±148Ω(P<0.01)。GORD患者表现出几种病理性团块传输模式,在健康受试者中未观察到。吞咽之间观察到胃食管液体反流。

结论

在轻度GORD患者中,同步阻抗测压和测压对检测轻微食管运动障碍具有足够的敏感性。已经表征了几种病理特征,包括团块传输延迟、推进性容量清除受损、病理性传输模式和病理性反流模式。

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