Alía Mario, Mateos Raquel, Ramos Sonia, Lecumberri Elena, Bravo Laura, Goya Luis
Depto. de Metabolismo y Nutrición, Instituto del Frío CSIC C/José Antonio Novais, 10. Ciudad Universitaria, 28040 Madrid, España, Spain.
Eur J Nutr. 2006 Feb;45(1):19-28. doi: 10.1007/s00394-005-0558-7. Epub 2005 Mar 25.
Dietary polyphenols like quercetin and rutin are considered beneficial because of their potential protective role in the pathogenesis of multiple diseases associated to oxidative stress such as cancer, coronary heart disease and atherosclerosis. However, many of these effects may depend on the concentration of the polyphenol utilized since high doses of some phenolic compounds may be prooxidant and negatively affect cell growth and viability.
To test the potential chemoprotective effects of quercetin and rutin, two flavonols with high antioxidant capacity, on cell growth, viability and the response of the antioxidant defense system of a human hepatoma cell line (HepG2).
Cell growth was measured by diaminobenzoic acid and bromodeoxyuridine assays, cell toxicity by lactate dehydrogenase leakage assay, reduced glutathione was quantified by a fluorimetric assay, cellular malondialdehyde was analyzed by high-performance liquid chromatography, reactive oxygen species were quantified by the dichlorofluorescein assay, antioxidant enzyme activities were determined by spectrophotometric analysis and their gene expression by northern blot.
Short-term exposure (4 h) to these flavonols had no antiproliferative nor cytotoxic effect. High doses of quercetin (50-100 microM) increased glutathione concentration and gene expression of Cu/Zn superoxide dismutase and catalase inhibiting the activity of the latter enzyme, whereas lower doses (0.1-1 microM) decreased gene expression of Cu/Zn superoxide dismutase and increased that of glutathione peroxidase. All doses of quercetin and rutin diminished reactive oxygen species and high doses (10-100 microM) decreased malondialdehyde concentration.
The results indicate that both natural antioxidants induce favorable changes in the antioxidant defense system of cultured HepG2 that prevent or delay conditions which favor cellular oxidative stress.
槲皮素和芦丁等膳食多酚被认为是有益的,因为它们在与氧化应激相关的多种疾病(如癌症、冠心病和动脉粥样硬化)的发病机制中具有潜在的保护作用。然而,这些作用中的许多可能取决于所使用的多酚浓度,因为某些酚类化合物的高剂量可能具有促氧化作用,并对细胞生长和活力产生负面影响。
测试槲皮素和芦丁这两种具有高抗氧化能力的黄酮醇对人肝癌细胞系(HepG2)的细胞生长、活力及抗氧化防御系统反应的潜在化学保护作用。
通过二氨基苯甲酸和溴脱氧尿苷测定法测量细胞生长,通过乳酸脱氢酶泄漏测定法检测细胞毒性,通过荧光测定法定量还原型谷胱甘肽,通过高效液相色谱法分析细胞丙二醛,通过二氯荧光素测定法定量活性氧,通过分光光度分析测定抗氧化酶活性,并通过Northern印迹法检测其基因表达。
短期暴露(4小时)于这些黄酮醇没有抗增殖或细胞毒性作用。高剂量的槲皮素(50 - 100微摩尔)增加了谷胱甘肽浓度以及铜/锌超氧化物歧化酶和过氧化氢酶的基因表达,同时抑制了后者的酶活性,而低剂量(0.1 - 1微摩尔)降低了铜/锌超氧化物歧化酶的基因表达并增加了谷胱甘肽过氧化物酶的基因表达。所有剂量的槲皮素和芦丁都减少了活性氧,高剂量(10 - 100微摩尔)降低了丙二醛浓度。
结果表明,这两种天然抗氧化剂均可诱导培养的HepG2细胞抗氧化防御系统发生有利变化,从而预防或延缓有利于细胞氧化应激的状况。