血桐叶片的成分

Constituents of the leaves of Macaranga tanarius.

作者信息

Phommart Suporn, Sutthivaiyakit Pakawadee, Chimnoi Nitirat, Ruchirawat Somsak, Sutthivaiyakit Somyote

机构信息

Department of Chemistry, Faculty of Science, Ramkhamhaeng University, Bangkok, Thailand.

出版信息

J Nat Prod. 2005 Jun;68(6):927-30. doi: 10.1021/np0500272.

DOI:10.1021/np0500272

PMID:15974621

Abstract

From the leaves of Macaranga tanarius, three new constituents, tanarifuranonol (1), tanariflavanone C (2), and tanariflavanone D (3), together with seven known compounds, were isolated and identified. Substances obtained in this investigation were evaluated against a panel of bioassays.

摘要

从红背桂的叶子中，分离并鉴定出三种新成分，即红背桂呋喃醇（1）、红背桂黄酮C（2）和红背桂黄酮D（3），以及七种已知化合物。对本研究中获得的物质进行了一系列生物测定评估。