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食物摄入的激素调节。

Hormonal regulation of food intake.

作者信息

Stanley Sarah, Wynne Katie, McGowan Barbara, Bloom Stephen

机构信息

Endocrine Unit, Imperial College Faculty of Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK.

出版信息

Physiol Rev. 2005 Oct;85(4):1131-58. doi: 10.1152/physrev.00015.2004.


DOI:10.1152/physrev.00015.2004
PMID:16183909
Abstract

Our knowledge of the physiological systems controlling energy homeostasis has increased dramatically over the last decade. The roles of peripheral signals from adipose tissue, pancreas, and the gastrointestinal tract reflecting short- and long-term nutritional status are now being described. Such signals influence central circuits in the hypothalamus, brain stem, and limbic system to modulate neuropeptide release and hence food intake and energy expenditure. This review discusses the peripheral hormones and central neuronal pathways that contribute to control of appetite.

摘要

在过去十年中,我们对控制能量平衡的生理系统的认识有了显著提高。目前正在阐述来自脂肪组织、胰腺和胃肠道的反映短期和长期营养状况的外周信号的作用。这些信号影响下丘脑、脑干和边缘系统的中枢回路,以调节神经肽的释放,从而影响食物摄入和能量消耗。本综述讨论了有助于控制食欲的外周激素和中枢神经通路。

相似文献

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Hormonal regulation of food intake.

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[5]
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[6]
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[7]
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[8]
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[9]
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Best Pract Res Clin Endocrinol Metab. 2004-12

[10]
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