1992年新泽西州与未去内脏的盐渍鱼制品相关的E型肉毒中毒暴发

Outbreak of type E botulism associated with an uneviscerated, salt-cured fish product--New Jersey, 1992.

出版信息

MMWR Morb Mortal Wkly Rep. 1992 Jul 24;41(29):521-2.

Abstract

In May 1992, the New Jersey Department of Health (NJDH) received a report of a man admitted to a hospital with a preliminary diagnosis of botulism. Subsequently, three family members of the man were diagnosed with botulism. This report summarizes the epidemiologic investigation of these cases that linked illness to consumption of an uneviscerated, salt-cured fish product.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

1992年5月，新泽西州卫生部（NJDH）收到一份报告，一名男子因初步诊断为肉毒中毒而入院。随后，该男子的三名家庭成员也被诊断出患有肉毒中毒。本报告总结了对这些病例的流行病学调查，这些病例将疾病与食用未去内脏的盐渍鱼产品联系起来。（摘要截取自250字）