Paine C M, Cherniak R
Can J Microbiol. 1975 Feb;21(2):181-5. doi: 10.1139/m75-026.
An analytical procedure, using gas-liquid chromatography, was developed for the identification of the per(trimethylsilyl) ethers of the constituent monosaccharides obtained from the capsular polysaccharides of Clostridium perfringens Hobbs 5, Hobbs 9, Hobbs 10, and NCTC 10578. Qualitative and quantitative differences between the major polysaccharide components enabled the differentiation of the four strains of C. perfringens investigated.
开发了一种使用气液色谱法的分析程序，用于鉴定从产气荚膜梭菌霍布斯5型、霍布斯9型、霍布斯10型和NCTC 10578的荚膜多糖中获得的组成单糖的全（三甲基硅基）醚。主要多糖成分之间的定性和定量差异使得能够区分所研究的四株产气荚膜梭菌。
