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曲霉属(Aspergillus)oryzae 的 argB 突变体的遗传转化。

Genetic Transformation of an argB Mutant of Aspergillus oryzae.

机构信息

Department of Food Science, Cornell University, Ithaca, New York 14853.

出版信息

Appl Environ Microbiol. 1988 Jun;54(6):1610-1. doi: 10.1128/aem.54.6.1610-1611.1988.

Abstract

An argB mutant of Aspergillus oryzae NRRL 492 has been genetically transformed with the Aspergillus nidulans argB gene. Protoplasts were generated with a combination of Novozyme 234 and beta-glucuronidase and regenerated on sucrose-stabilized minimal medium without arginine as described for A. nidulans. A frequency of 5 to 10 transformants per mug of DNA was obtained; however, most transformants appeared abortive. The A. nidulans argB gene and vector sequences appeared to be integrated into the A. oryzae chromosome.

摘要

米曲霉 NRRL492 的 argB 突变体已通过天蓝色链霉菌 argB 基因进行遗传转化。正如天蓝色链霉菌所述,先用 Novozyme 234 和β-葡聚糖酶生成原生质体,然后在不含精氨酸的蔗糖稳定的最低培养基上再生。获得了每毫克 DNA 5 到 10 个转化体的频率;然而,大多数转化体似乎是无效的。天蓝色链霉菌 argB 基因和载体序列似乎已整合到米曲霉的染色体中。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1bb9/202705/bacd6d4b15f7/aem00111-0306-a.jpg

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