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1
The Growth of Certain Bacteria in Media of Different Hydrogen Ion Concentrations.
J Bacteriol. 1919 Jul;4(4):409-27. doi: 10.1128/jb.4.4.409-427.1919.
2
Performance of serum-free broth media for growth of Renibacterium salmoninarum.
Dis Aquat Organ. 1998 Sep 11;34(1):21-6. doi: 10.3354/dao034021.
3
Growth of bacteria in blood: use of cation exchange resins for enhancing or suppressing growth.
Bull World Health Organ. 1959;21(2):187-99.
4
[GROWTH OF BACTERIA IN ION-TREATED HUMAN AND RABBIT BLOOD].
Cesk Epidemiol Mikrobiol Imunol. 1963 Sep;12:282-6.
5
Effect of culture medium and carbon dioxide concentration on growth of anaerobic bacteria commonly encountered in clinical specimens.
Appl Microbiol. 1974 Jun;27(6):1098-104. doi: 10.1128/am.27.6.1098-1104.1974.
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Cloning, characterization and expression of escapin, a broadly antimicrobial FAD-containing L-amino acid oxidase from ink of the sea hare Aplysia californica.
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7
[The effect of acetic acid and furfural on yeast growth].
Acta Microbiol Bulg. 1990;25:24-30.
8
[Effect of superoptimal concentrations of certain neutral salts on coccoid bacteria].
Arch Mikrobiol. 1952;18(1):101-32.
9
The effect of contrast media on the growth of bacteria.
Br J Radiol. 1983 Nov;56(671):809-15. doi: 10.1259/0007-1285-56-671-809.
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Growth of mycorrhizal fungi in dixenic cultures with bacteria in media of different composition.
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引用本文的文献
1
The Behaviour of Bacteria in Fluid Cultures as indicated by Daily Estimates of the Numbers of Living Organisms.
J Hyg (Lond). 1920 Oct;19(2):133-204. doi: 10.1017/s0022172400007798.
2
MICRURGICAL STUDIES IN CELL PHYSIOLOGY : III. THE ACTION OF CO(2)AND SOME SALTS OF NA, CA, AND K ON THE PROTOPLASM OF AMOEBA DUBIA.
J Gen Physiol. 1927 May 20;10(5):731-8. doi: 10.1085/jgp.10.5.731.
3
The Cause of Variation in the Relationship between Titratable Acidity and Hydrogen Ion Concentration among Lactic Acid Bacteria.
J Bacteriol. 1944 Nov;48(5):559-66. doi: 10.1128/jb.48.5.559-566.1944.
4
The Value of Certain Tests in the Differentiation of Lactobacillus bulgaricus from Lactobacillus acidophilus.
J Bacteriol. 1940 Jul;40(1):11-22. doi: 10.1128/jb.40.1.11-22.1940.
5
Action of Acetic Acid on Food Spoilage Microörganisms.
J Bacteriol. 1940 May;39(5):499-515. doi: 10.1128/jb.39.5.499-515.1940.
6
The Metabolic Activity of Various Colon-group Organisms at Different Phases of the Culture Cycle.
J Bacteriol. 1935 Oct;30(4):427-40. doi: 10.1128/jb.30.4.427-440.1935.
7
A Comparison of the Maximal Growth Rates of Various Bacteria under Optimal Conditions.
J Bacteriol. 1935 Feb;29(2):103-10. doi: 10.1128/jb.29.2.103-110.1935.
8
The Influence of Aeration and of Sodium Chloride upon the Growth Curve of Bacteria in Various Media.
J Bacteriol. 1932 Sep;24(3):185-208. doi: 10.1128/jb.24.3.185-208.1932.
9
Coli-Aerogenes Differentiation in Water Analysis.
J Bacteriol. 1931 Jun;21(6):407-40. doi: 10.1128/jb.21.6.407-440.1931.
10
THE INFLUENCE UPON BACTERIAL VIABILITY OF VARIOUS ANIONS IN COMBINATION WITH SODIUM.
J Bacteriol. 1929 Oct;18(4):265-91. doi: 10.1128/jb.18.4.265-291.1929.
本文引用的文献
1
The Rate of Fermentation by Growing Yeast Cells.
Biochem J. 1913 Mar;7(2):197-203. doi: 10.1042/bj0070197.
2
Influence of Hydrogen Ion Concentration of Medium on the Reproduction of Alfalfa Bacteria.
J Bacteriol. 1917 Nov;2(6):629-33. doi: 10.1128/jb.2.6.629-633.1917.
3
The Colorimetric Determination of Hydrogen Ion Concentration and its Applications in Bacteriology: II.
J Bacteriol. 1917 Mar;2(2):109-36. doi: 10.1128/jb.2.2.109-136.1917.
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