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利用酵母细胞表面工程对蛋白酶加工系统的分析:蛋白酶A前体向活性蛋白酶A的转化。

Analysis of a processing system for proteases using yeast cell surface engineering: conversion of precursor of proteinase A to active proteinase A.

作者信息

Kato Michiko, Kuzuhara Yuko, Maeda Haruko, Shiraga Seizaburo, Ueda Mitsuyoshi

机构信息

Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan.

出版信息

Appl Microbiol Biotechnol. 2006 Oct;72(6):1229-37. doi: 10.1007/s00253-006-0408-4. Epub 2006 May 31.

Abstract

The display of a protease, carboxypeptidase Y (CPY) or procarboxypeptidase Y (proCPY), which is the vacuolar protease, on the yeast-cell surface was successfully performed using yeast-cell-surface engineering for the first time. Through that we could confirm the processing of vacuolar proteases containing proteinase A (PrA) and proteinase B (PrB) which are related to the maturation of proCPY, using a novel cell-surface engineering technique. Various protease-knockout strains of Saccharomyces cerevisiae with the CPY-displaying system were constructed to evaluate the operation of the activation process of CPY. The display of CPY (CPY-agg, which is a fusion protein of CPY with C-terminal half of alpha-agglutinin) on the cell surface was confirmed by immunofluorescence staining. The activity of the CPY-agg was determined after the conversion of proCPY to active CPY by treatment of whole cells with proteinase K. In the proCPY-displaying CPY-knockout strain and PrB-knockout strain, CPY was displayed as an active (mature) form, but in the proCPY-displaying PrA-knockout strain, CPY was present as an inactive form (proCPY). These facts indicate that PrA had been already activated before its transport to the vacuole and that active mature PrA might convert proCPY to CPY before the transport of proCPY to the vacuole. From these results, it was suggested that by using the yeast-cell-surface engineering at the location of the initial step, the autocatalytic activation from proPrA to PrA might occur before the vacuolar branch separates from the main secretory pathway.

摘要

首次利用酵母细胞表面工程技术成功地将液泡蛋白酶羧肽酶Y(CPY)或羧肽酶Y原(proCPY)展示在酵母细胞表面。通过这一技术,我们能够使用一种新型细胞表面工程技术,确认与proCPY成熟相关的包含蛋白酶A(PrA)和蛋白酶B(PrB)的液泡蛋白酶的加工过程。构建了各种带有CPY展示系统的酿酒酵母蛋白酶敲除菌株,以评估CPY激活过程的运行情况。通过免疫荧光染色确认了CPY(CPY-agg,即CPY与α-凝集素C端一半的融合蛋白)在细胞表面的展示。在用蛋白酶K处理全细胞将proCPY转化为活性CPY后,测定了CPY-agg的活性。在展示proCPY的CPY敲除菌株和PrB敲除菌株中,CPY以活性(成熟)形式展示,但在展示proCPY的PrA敲除菌株中,CPY以无活性形式(proCPY)存在。这些事实表明,PrA在转运至液泡之前已经被激活,并且活性成熟的PrA可能在proCPY转运至液泡之前将proCPY转化为CPY。从这些结果推测,通过在初始步骤的位置使用酵母细胞表面工程技术,从proPrA到PrA的自催化激活可能在液泡分支与主要分泌途径分离之前发生。

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