Van Guelpen B, Hultdin J, Johansson I, Hallmans G, Stenling R, Riboli E, Winkvist A, Palmqvist R
Department of Medical Biosciences, Building 6M, 2nd Floor, Umeå University, SE-901 85 Umeå, Sweden.
Gut. 2006 Oct;55(10):1461-6. doi: 10.1136/gut.2005.085480. Epub 2006 Apr 25.
Dietary folate is believed to protect against colorectal cancer (CRC). However, few studies have addressed the role of circulating levels of folate. The aim of this study was to relate prediagnostic plasma folate and homocysteine concentrations and the methylenetetrahydrofolate reductase (MTHFR) 677C>T and 1298A>C polymorphisms to the risk of developing CRC.
Subjects were 226 cases and 437 matched referents from the population based Northern Sweden Health and Disease Cohort.
We observed a bell-shaped association between plasma folate concentrations and CRC risk; multivariate odds ratio for middle versus lowest quintile 2.00 (95% confidence interval (CI) 1.13-3.56). In subjects with follow up times greater than the median of 4.2 years however, plasma folate concentrations were strongly positively related to CRC risk; multivariate odds ratio for highest versus lowest quintile 3.87 (95% CI 1.52-9.87; p trend = 0.007). Homocysteine was not associated with CRC risk. Multivariate odds ratios for the MTHFR polymorphisms were, for 677 TT versus CC, 0.41 (95% CI 0.19-0.85; p trend = 0.062), and for 1298 CC versus AA, 1.62 (95% CI 0.94-2.81; p trend = 0.028). Interaction analysis suggested that the result for 1298A>C may have been largely due to linkage disequilibrium with 677C>T. The reduced CRC risk in 677 TT homozygotes was independent of plasma folate status.
Our findings suggest a decreased CRC risk in subjects with low folate status. This possibility of a detrimental component to the role of folate in carcinogenesis could have implications in the ongoing debate in Europe concerning mandatory folate fortification of foods.
膳食叶酸被认为可预防结直肠癌(CRC)。然而,很少有研究探讨循环叶酸水平的作用。本研究的目的是将诊断前血浆叶酸和同型半胱氨酸浓度以及亚甲基四氢叶酸还原酶(MTHFR)677C>T和1298A>C多态性与患CRC的风险联系起来。
研究对象为来自瑞典北部基于人群的健康与疾病队列的226例病例和437例匹配的对照。
我们观察到血浆叶酸浓度与CRC风险之间呈钟形关联;中间五分位数与最低五分位数的多变量优势比为2.00(95%置信区间(CI)1.13 - 3.56)。然而,在随访时间大于中位数4.2年的受试者中,血浆叶酸浓度与CRC风险呈强正相关;最高五分位数与最低五分位数的多变量优势比为3.87(95%CI 1.52 - 9.87;p趋势 = 0.007)。同型半胱氨酸与CRC风险无关。MTHFR多态性的多变量优势比,对于677 TT与CC,为0.41(95%CI 0.19 - 0.85;p趋势 = 0.062),对于1298 CC与AA,为1.62(95%CI 0.94 - 2.81;p趋势 = 0.028)。交互分析表明,1298A>C的结果可能主要是由于与677C>T的连锁不平衡。677 TT纯合子中CRC风险的降低与血浆叶酸状态无关。
我们的研究结果表明,叶酸水平低的受试者患CRC的风险降低。叶酸在致癌作用中可能存在有害成分这一可能性,可能会对欧洲正在进行的关于食品强制添加叶酸的辩论产生影响。