Studies on 3-Indoleacetic Acid Metabolism. V. Effect of Calcium Ions on 3-indoleacetic Acid Uptake and Metabolism by Pea Roots.
作者信息
Andreae W A, Van Ysselstein M W
机构信息
Pesticide Research Institute, Research Branch, Canada Agriculture, University Sub Post Office, London, Ontario.
出版信息
Plant Physiol. 1960 Mar;35(2):220-4. doi: 10.1104/pp.35.2.220.
Abstract
摘要
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Studies on 3-Indoleacetic Acid Metabolism. V. Effect of Calcium Ions on 3-indoleacetic Acid Uptake and Metabolism by Pea Roots.3-吲哚乙酸代谢的研究。V. 钙离子对豌豆根吸收和代谢3-吲哚乙酸的影响。
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本文引用的文献
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Studies on 3-Indoleacetic Acid Metabolism. VI. 3-Indoleacetic Acid Uptake and Metabolism by Pea Roots and Epicotyls.3-吲哚乙酸代谢的研究。VI. 豌豆根和上胚轴对3-吲哚乙酸的吸收与代谢
Plant Physiol. 1960 Mar;35(2):225-32. doi: 10.1104/pp.35.2.225.
2
Metabolic Studies of Applied Indoleacetic Acid-1-C in Plant Tissues as Affected by Light and 2,4-D Treatment.光照和2,4-D处理对植物组织中施用的吲哚乙酸-1-C的代谢研究
Plant Physiol. 1959 Jan;34(1):26-32. doi: 10.1104/pp.34.1.26.
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Effects of Ultraviolet Radiation and Calcium and Their Interaction on Salt Absorption by Excised Mung Bean Roots.紫外线、钙及其相互作用对绿豆离体根吸收盐分的影响
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The Role of Vitamins and Micronutrient Elements in the Nutrition of the Apical Meristem of Pea Roots.维生素和微量营养元素在豌豆根尖分生组织营养中的作用。
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CALCIUM AND OTHER POLYVALENT CATIONS AS ACCELERATORS OF ION ACCUMULATION BY EXCISED BARLEY ROOTS.钙及其他多价阳离子作为离体大麦根离子积累的促进剂
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10
Experimental Coupling of Indoleacetic Acid to Pea Root Protein In Vivo and In Vitro.吲哚乙酸在体内和体外与豌豆根蛋白的实验性偶联
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