Department of Botany, The University of Sheffield, Sheffield S10 2TN England.
Plant Physiol. 1977 Mar;59(3):428-32. doi: 10.1104/pp.59.3.428.
When added singly to chloroplasts isolated from young pea (Pisum sativum) leaves, both inorganic pyrophosphate (PPi) and small quantities (0.2 mm) of ADP inhibit photosynthesis, but when added together they cause a marked stimulation. ATP (at 0.2 mm) is less inhibitory (or not inhibitory) when added alone, but like ADP, stimulates when added in the presence of PPi. This behavior is in marked contrast to that of spinach (Spinacia oleracea) chloroplasts which are normally stimulated rather than inhibited by PPi and which are largely unresponsive to exogenous adenylates. The inhibitory behavior of PPi with pea chloroplasts was observed under conditions where external hydrolysis to Pi is negligible. It is proposed that the exchange of organic and PPi across the chloroplast envelope may be more rapid in chloroplasts from young pea leaves than in chloroplasts from spinach and that interaction between these two processes could account for the principal observations.
当单独添加到从小豆(Pisum sativum)叶片中分离的叶绿体时,无机焦磷酸(PPi)和少量(0.2mm)ADP 均抑制光合作用,但当一起添加时,它们会引起明显的刺激。当单独添加时,ATP(0.2mm)的抑制作用较小(或无抑制作用),但与 ADP 一样,在存在 PPi 的情况下也会刺激。这种行为与菠菜(Spinacia oleracea)叶绿体形成鲜明对比,菠菜叶绿体通常受 PPi 刺激而不受抑制,对外源腺苷酸的反应不大。在外部水解到 Pi 可忽略不计的条件下,观察到 PPi 对豌豆叶绿体的抑制作用。据推测,有机磷和 PPi 在叶绿体膜上的交换在来自年轻豌豆叶片的叶绿体中可能比在菠菜叶绿体中更快,并且这两个过程之间的相互作用可以解释主要观察结果。