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玉米叶片硝酸还原酶的调控:I. 分析该酶蛋白质成分的免疫化学方法。

Regulation of Corn Leaf Nitrate Reductase : I. Immunochemical Methods for Analysis of the Enzyme's Protein Component.

作者信息

Campbell W H, Remmler J L

机构信息

Department of Biological Sciences, Michigan Technological University, Houghton, Michigan 49931.

出版信息

Plant Physiol. 1986 Feb;80(2):435-41. doi: 10.1104/pp.80.2.435.

Abstract

NADH

nitrate reductase was extracted from corn leaves (Zea mays L. W64A x W182E) and purified on blue Sepharose. After the nitrate reductase was further purified by polyacrylamide gel electrophoresis, it was used to immunize mice and a rabbit. Western blots of crude leaf extracts were used to demonstrate monospecificity of the mouse ascitic fluids and the rabbit antiserum. The electrophoretic properties of purified corn and squash NADH:nitrate reductases in both native and denatured states were shown to be similar using western blotting with mouse ascitic fluid. The corn leaf enzyme has a 115,000 polypeptide subunit like that of squash. Western blots could detect 3 to 10 nanograms of nitrate reductase protein. But the detection of proteolytic degradation products using western blotting was inconsistent and remains to be established. An enzyme-linked immunosorbent assay (ELISA) was developed for quantifying nitrate reductase protein in the crude extracts of corn leaves. Using a standard curve based on nitrate reductase activity, the ELISA for corn nitrate reductase could detect 0.5 to 10 nanograms of nitrate reductase protein and was adequately sensitive for quantitative analysis of nitrate reductase in crude extracts of leaves even when activity levels were very low. When the ELISA was used to compare the nitrate reductase protein content of corn roots and leaves, these tissues were estimated to contain 0.24 to 0.5 and 4 to 5 micrograms nitrate reductase protein/gram root and leaf, respectively.

摘要

从玉米叶片(玉米品种W64A×W182E)中提取NADH:硝酸还原酶,并在蓝色琼脂糖凝胶上进行纯化。硝酸还原酶经聚丙烯酰胺凝胶电泳进一步纯化后,用于免疫小鼠和兔子。利用粗叶提取物的蛋白质免疫印迹法证明小鼠腹水和兔抗血清的单特异性。用小鼠腹水进行蛋白质免疫印迹分析表明,纯化后的玉米和南瓜NADH:硝酸还原酶在天然和变性状态下的电泳性质相似。玉米叶片中的这种酶与南瓜中的酶一样,具有一个115,000的多肽亚基。蛋白质免疫印迹法能检测到3至10纳克的硝酸还原酶蛋白。但利用蛋白质免疫印迹法检测蛋白水解降解产物的结果并不一致,仍有待确定。开发了一种酶联免疫吸附测定法(ELISA)来定量玉米叶片粗提物中的硝酸还原酶蛋白。基于硝酸还原酶活性绘制标准曲线,玉米硝酸还原酶的ELISA法能检测到0.5至10纳克的硝酸还原酶蛋白,即使在活性水平非常低时,对叶片粗提物中硝酸还原酶的定量分析也具有足够的灵敏度。当用ELISA法比较玉米根和叶中硝酸还原酶蛋白的含量时,估计这些组织中硝酸还原酶蛋白的含量分别为0.24至0.5微克/克根和4至5微克/克叶。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4023/1075131/714e33bcb65a/plntphys00597-0150-a.jpg

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