Scisney-Matlock Margaret, Glazewki Lynn, McClerking Carolyn, Kachorek Lauren
Division of Acute, Critical and Long-Term Care Programs, School of Nursing, The University of Michigan, Ann Arbor, MI 48109-0482, USA.
Appl Nurs Res. 2006 May;19(2):78-87. doi: 10.1016/j.apnr.2005.05.005.
For this study, the Manage Associated Perceptions (MAP) of Dietary Behavior Study, researchers developed, evaluated, and tested messages tailored to improve compliance with the Dietary Approaches to Stop Hypertension (DASH) diet by gradually instilling healthy Cognitive Representations of the DASH Diet (CRDDs). The sample consisted of women from diverse backgrounds (N = 53), randomly assigned to two experimental groups (n = 13 and n = 14) and to two control groups (n = 12 and n = 14). The experimental groups performed a version of the intervention for 30 days. Data about dietary compliance and CRDDs were collected at 30, 60, and 90 days. Compared to control group members, experimental group members demonstrated greater improvements in CRDD scores and were significantly more compliant with the diet. Another significant finding was that older women were more compliant.
在这项名为“饮食行为管理相关认知（MAP）研究”中，研究人员开发、评估并测试了一些信息，这些信息旨在通过逐步灌输健康的高血压防治饮食法（DASH饮食）认知表征（CRDDs）来提高对DASH饮食的依从性。样本包括来自不同背景的女性（N = 53），她们被随机分为两个实验组（n = 13和n = 14）和两个对照组（n = 12和n = 14）。实验组进行了为期30天的干预版本。在第30、60和90天收集了关于饮食依从性和CRDDs的数据。与对照组成员相比，实验组成员在CRDD分数上有更大的改善，并且在饮食方面的依从性明显更高。另一个重要发现是老年女性的依从性更高。
