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Quantitative determination of lipase activity by liquid chromatography-mass spectrometry.通过液相色谱-质谱联用法定量测定脂肪酶活性。
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The esterification of palmitate-1-C14 by homogenates of intestinal mucosa.肠黏膜匀浆对棕榈酸-1-C14的酯化作用。
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Intestinal triglyceride absorption in the rat. An electron microscopical study.大鼠肠道甘油三酯吸收的电子显微镜研究
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Bitter humour: the development of ideas about bile salts.胆汁质：关于胆汁盐观念的发展
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本文引用的文献

1
Emulsification of fat in the intestine of the rat and its relationship to absorption.大鼠肠道内脂肪的乳化及其与吸收的关系。
J Physiol. 1944 Dec 15;103(3):306-16. doi: 10.1113/jphysiol.1944.sp004079.
2
Lipolysis and fat absorption.脂肪分解与脂肪吸收。
J Physiol. 1943 Dec 31;102(3):329-33. doi: 10.1113/jphysiol.1943.sp004039.
3
Differentiation in the absorption of olive oil and oleic acid in the rat.大鼠对橄榄油和油酸吸收的差异
J Physiol. 1943 Dec 31;102(3):306-12. doi: 10.1113/jphysiol.1943.sp004036.
4
The biochemistry of bacterial toxins: The lecithinase activity of Cl. welchii toxins.细菌毒素的生物化学：产气荚膜梭菌毒素的卵磷脂酶活性。
Biochem J. 1941 Sep;35(8-9):884-902. doi: 10.1042/bj0350884.

The formation of mono- and di-glycerides during the hydrolysis of triglyceride by pancreatic lipase.

作者信息

Frazer A C, Sammons H G

机构信息

Pharmacology Department, University of Birmingham.

出版信息

Biochem J. 1945;39(2):122-8. doi: 10.1042/bj0390122.

DOI:10.1042/bj0390122
PMID:16747870
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1258185/
Abstract
摘要