用于快速检测和控制食品中细菌病原体的噬菌体。 - Suppr

Phage for rapid detection and control of bacterial pathogens in food.

作者信息

Rees Catherine E D, Dodd Christine E R

机构信息

Division of Food Sciences, School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire, LE12 5RD, United Kingdom.

出版信息

Adv Appl Microbiol. 2006;59:159-86. doi: 10.1016/S0065-2164(06)59006-9.

DOI:10.1016/S0065-2164(06)59006-9

PMID:16829259

Abstract

摘要

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Phage for rapid detection and control of bacterial pathogens in food.

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Phage for rapid detection and control of bacterial pathogens in food.

作者信息

Rees Catherine E D, Dodd Christine E R

机构信息

Division of Food Sciences, School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire, LE12 5RD, United Kingdom.