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人C反应蛋白的碳水化合物配体:含6-磷酸半乳糖和半乳糖末端二糖的新糖蛋白的结合

Carbohydrate ligands of human C-reactive protein: binding of neoglycoproteins containing galactose-6-phosphate and galactose-terminated disaccharide.

作者信息

Lee Reiko T, Lee Yuan C

机构信息

Department of Biology, The Johns Hopkins University, 3400 N. Charles Street, Baltimore, MD 21218, USA.

出版信息

Glycoconj J. 2006 Jul;23(5-6):317-27. doi: 10.1007/s10719-006-6173-x.

Abstract

Binding of carbohydrate ligand by human C-reactive protein (CRP), in both native form and structurally deviated form (neoCRP or mCRP), was investigated using galactose-6-phosphate (Gal6P)- and Galbeta3GalNAc-containing bovine serum albumin (BSA) derivatives. To this end, we synthesized glycosides of Gal6P and Galbeta3GalNAc that can potentially generate a terminal aldehyde group. omega-Aldehydo glycosides were then conjugated to BSA via reductive amination. Using these neoglycoproteins, we showed that: (1) Gal6P-BSA and Galbeta3GalNAc-BSA bound to both forms of CRP, the former with or without calcium and the latter only in the absence of calcium; (2) phosphate-containing ligands can be bound with or without calcium, but the binding is much stronger in the presence of calcium than in the absence, underscoring the importance of direct coordination of phosphate to two calcium ions observed in the X-ray structure of phosphorylcholine (PC)-CRP complex; (3) cross-inhibition studies further corroborated the hypothesis that binding sites of PC and sugar are contiguous; (4) while PC-BSA bound to the native CRP over a wide pH range of 4.5 to 9, all the carbohydrate ligands and protamine-BSA (poly-cation-based ligand) exhibited optimal binding at around pH 6 to 6.5; and (5) ligand-binding conformation of mCRP appears to be more fragile than that of the native CRP in the acidic media (pH < 6).

摘要

使用含6-磷酸半乳糖(Gal6P)和含Galβ3GalNAc的牛血清白蛋白(BSA)衍生物,研究了人C反应蛋白(CRP)的天然形式和结构偏离形式(新CRP或mCRP)与碳水化合物配体的结合。为此,我们合成了可能产生末端醛基的Gal6P和Galβ3GalNAc糖苷。然后通过还原胺化将ω-醛基糖苷与BSA偶联。使用这些新糖蛋白,我们发现:(1)Gal6P-BSA和Galβ3GalNAc-BSA与两种形式的CRP结合,前者结合时有无钙均可,后者仅在无钙时结合;(2)含磷酸盐的配体结合时有无钙均可,但在有钙存在时的结合比无钙时强得多,这突出了在磷酰胆碱(PC)-CRP复合物的X射线结构中观察到的磷酸盐与两个钙离子直接配位的重要性;(3)交叉抑制研究进一步证实了PC和糖的结合位点相邻的假设;(4)虽然PC-BSA在4.5至9的宽pH范围内与天然CRP结合,但所有碳水化合物配体和鱼精蛋白-BSA(基于聚阳离子的配体)在pH 6至6.5左右表现出最佳结合;(5)在酸性介质(pH <6)中,mCRP的配体结合构象似乎比天然CRP的更脆弱。

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