Lentz Barry R
Department of Biochemistry and Biophysics, Program in Molecular and Cellular Biophysics, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599-7260, USA.
Eur Biophys J. 2007 Apr;36(4-5):315-26. doi: 10.1007/s00249-006-0097-z. Epub 2006 Oct 13.
Thirty years ago, Klaus Arnold and others showed that the action of PEG in promoting cell-cell fusion was not due to such effects as surface absorption, cross-linking, solubilization, etc. Instead PEG acted simply by volume exclusion, resulting in an osmotic force driving membranes into close contact in a dehydrated region. This simple observation, based on a number of physical measurements and the use of PEG-based detergents that insert into membranes, spawned several important areas of research. One such area is the use of PEG to bring membranes into contact so that the role of different lipids and fusion proteins in membrane fusion can be examined in detail. We have summarized here insights into the fusion mechanism that have been obtained by this approach. This evidence indicates that fusion of model membranes (and probably cell membranes) occurs via severely bent lipidic structures formed at the point of sufficiently close contact between membranes of appropriate lipid composition. This line of research has also suggested that fusion proteins seem to catalyze fusion in part by reducing the free energy of hydrophobic interstices inherent to the lipidic fusion intermediate structures.
三十年前,克劳斯·阿诺德等人表明,聚乙二醇促进细胞间融合的作用并非源于诸如表面吸附、交联、增溶等效应。相反,聚乙二醇仅仅通过体积排斥起作用,产生一种渗透力,驱使膜在脱水区域紧密接触。这一基于多项物理测量以及使用插入膜中的聚乙二醇基去污剂的简单观察,催生了几个重要的研究领域。其中一个领域是利用聚乙二醇使膜接触,以便能够详细研究不同脂质和融合蛋白在膜融合中的作用。我们在此总结了通过这种方法获得的关于融合机制的见解。这些证据表明,模型膜(可能还有细胞膜)的融合是通过在具有适当脂质组成的膜之间充分紧密接触点处形成的严重弯曲的脂质结构发生的。这一系列研究还表明,融合蛋白似乎部分通过降低脂质融合中间结构固有的疏水间隙的自由能来催化融合。