Yen Wei-Lien, Legakis Julie E, Nair Usha, Klionsky Daniel J
Life Sciences Institute, and Department of Molecular, Cellular, and Developmental Biology, University of Michigan, Ann Arbor, MI 48109, USA.
Mol Biol Cell. 2007 Feb;18(2):581-93. doi: 10.1091/mbc.e06-07-0612. Epub 2006 Nov 29.
Autophagy is a catabolic pathway for the degradation of cytosolic proteins or organelles and is conserved among all eukaryotic cells. The hallmark of autophagy is the formation of double-membrane cytosolic vesicles, termed autophagosomes, which sequester cytoplasm; however, the mechanism of vesicle formation and the membrane source remain unclear. In the yeast Saccharomyces cerevisiae, selective autophagy mediates the delivery of specific cargos to the vacuole, the analog of the mammalian lysosome. The transmembrane protein Atg9 cycles between the mitochondria and the pre-autophagosomal structure, which is the site of autophagosome biogenesis. Atg9 is thought to mediate the delivery of membrane to the forming autophagosome. Here, we characterize a second transmembrane protein Atg27 that is required for specific autophagy in yeast. Atg27 is required for Atg9 cycling and shuttles between the pre-autophagosomal structure, mitochondria, and the Golgi complex. These data support a hypothesis that multiple membrane sources supply the lipids needed for autophagosome formation.
自噬是一种用于降解胞质蛋白或细胞器的分解代谢途径,在所有真核细胞中都保守存在。自噬的标志是形成称为自噬体的双膜胞质囊泡,其隔离细胞质;然而,囊泡形成的机制和膜来源仍不清楚。在酿酒酵母中,选择性自噬介导特定货物向液泡(哺乳动物溶酶体的类似物)的运输。跨膜蛋白Atg9在线粒体和自噬体前体结构(自噬体生物发生的位点)之间循环。Atg9被认为介导膜向正在形成的自噬体的运输。在这里,我们鉴定了酵母中特异性自噬所需的第二种跨膜蛋白Atg27。Atg27是Atg9循环所必需的,并且在自噬体前体结构、线粒体和高尔基体之间穿梭。这些数据支持一种假设,即多种膜来源为自噬体形成提供所需的脂质。