Melançon Charles E, Thibodeaux Christopher J, Liu Hung-wen
Department of Chemistry and Biochemistry, College of Pharmacy, University of Texas at Austin, Austin, Texas 78712, USA.
ACS Chem Biol. 2006 Sep 19;1(8):499-504. doi: 10.1021/cb600365q.
Glycosyltransferases (GTs) are ubiquitous enzymes that catalyze the transfer of a sugar moiety from an activated donor to an acceptor and thus play important roles in natural product biogenesis, virulence, and biomolecular recognition. Sugars are often critical for bioactivity of natural products, and methodologies for creating diverse glycoforms of these compounds are highly desirable. A recent study demonstrates that several GTs involved in natural product biosynthesis catalyze reversible reactions. Sugar exchange and aglycon exchange strategies were used to exploit this reversibility to generate >70 calicheamicin analogues.
糖基转移酶(GTs)是普遍存在的酶,可催化糖部分从活化供体转移至受体,因此在天然产物生物合成、毒力和生物分子识别中发挥重要作用。糖对于天然产物的生物活性通常至关重要,因此非常需要能够创造这些化合物多种糖型的方法。最近的一项研究表明,参与天然产物生物合成的几种GTs可催化可逆反应。利用糖交换和苷元交换策略来利用这种可逆性,以生成70多种刺孢霉素类似物。