Rees Lesley, Shaw Vanessa
Department of Nephrourology, Gt Ormond St Hospital for Children NHS Trust, Gt Ormond St, London, WC1N 3JH, UK.
Pediatr Nephrol. 2007 Oct;22(10):1689-702. doi: 10.1007/s00467-006-0279-z. Epub 2007 Jan 10.
The objectives of this study are: (1) to understand the importance of nutrition in normal growth; (2) to review the methods of assessing nutritional status; (3) to review the dietary requirements of normal children throughout childhood, including protein, energy, vitamins and minerals; (4) to review recommendations for the nutritional requirements of children with chronic renal failure (CRF) and on dialysis; (5) to review reports of spontaneous nutritional intake in children with CRF and on dialysis; (6) to review the epidemiology of nutritional disturbances in renal disease, including height, weight and body composition; (7) to review the pathological mechanisms underlying poor appetite, abnormal metabolic rate and endocrine disturbances in renal disease; (8) to review the evidence for the benefit of dietetic input, dietary supplementation, nasogastric and gastrostomy feeds and intradialytic nutrition; (9) to review the effect of dialysis adequacy on nutrition; (10) to review the effect of nutrition on outcome.
(1)了解营养在正常生长中的重要性;(2)回顾评估营养状况的方法;(3)回顾正常儿童在整个童年时期的饮食需求,包括蛋白质、能量、维生素和矿物质;(4)回顾慢性肾衰竭(CRF)及透析儿童营养需求的建议;(5)回顾CRF及透析儿童自发营养摄入的报告;(6)回顾肾脏疾病中营养紊乱的流行病学,包括身高、体重和身体组成;(7)回顾肾脏疾病中食欲不佳、代谢率异常和内分泌紊乱的病理机制;(8)回顾饮食干预、膳食补充、鼻饲和胃造口喂养以及透析期间营养的益处证据;(9)回顾透析充分性对营养的影响;(10)回顾营养对结局的影响。