Wu Bin-Wen, Pan Tai-Long, Leu Yann-Lii, Chang Yu-Kaung, Tai Pei-Ju, Lin Kwang-Huei, Horng Jim-Tong
Department of Biochemistry, Chang Gung University, Taoyuan 333, Taiwan, ROC.
Am J Chin Med. 2007;35(1):153-68. doi: 10.1142/S0192415X07004709.
In this study, the antiviral activities of seven different extracts of Salvia miltiorrhiza (danshen) were determined. The first two extracts, SA1 and SA2, isolated at room temperature by ethyl acetate and water extraction, respectively, neutralized the enterovirus 71-induced cytopathic effect in Vero, rhabdomyosarcoma and MRC-5 cells. The other five crude extracts, extracted with warm water (60-70 degrees C) or organic solvents, did not have any protective activity. The 50% inhibitory concentrations for neutralizing the enterovirus 71-induced cytopathic effect were 0.742 +/- 0.042 mg/ml for SA1 and 0.585 +/- 0.018 mg/ml for SA2 in Vero cells. No antiviral activity was observed in the other viruses tested. Antiviral activity was more efficient in cultures treated with SA1 or SA2 during viral infection compared to the cultures treated before or after infection, suggesting that these danshen extracts could interfere with viral entry. SA1 and SA2 were able to inhibit viral RNA synthesis in the infected cells and to abate the apoptotic process in enterovirus 71-infected Vero cells. We conclude that danshen extracts possess antiviral activity and have potential for the development as an anti-enterovirus 71 agent.
在本研究中,测定了七种不同的丹参提取物的抗病毒活性。前两种提取物,SA1和SA2,分别通过乙酸乙酯和水在室温下提取,中和了肠道病毒71在Vero细胞、横纹肌肉瘤细胞和MRC - 5细胞中诱导的细胞病变效应。其他五种用温水(60 - 70摄氏度)或有机溶剂提取的粗提物没有任何保护活性。在Vero细胞中,中和肠道病毒71诱导的细胞病变效应的50%抑制浓度,SA1为0.742±0.042毫克/毫升,SA2为0.585±0.018毫克/毫升。在测试的其他病毒中未观察到抗病毒活性。与在病毒感染前或感染后处理的培养物相比,在病毒感染期间用SA1或SA2处理的培养物中抗病毒活性更高,这表明这些丹参提取物可能干扰病毒进入。SA1和SA2能够抑制感染细胞中的病毒RNA合成,并减轻肠道病毒71感染的Vero细胞中的凋亡过程。我们得出结论,丹参提取物具有抗病毒活性,有开发成为抗肠道病毒71药物的潜力。