Savage Jennifer S, Fisher Jennifer Orlet, Birch Leann L
Center for Childhood Obesity Research, Pennsylvania State University, PA, USA.
J Law Med Ethics. 2007 Spring;35(1):22-34. doi: 10.1111/j.1748-720X.2007.00111.x.
The first years of life mark a time of rapid development and dietary change, as children transition from an exclusive milk diet to a modified adult diet. During these early years, children's learning about food and eating plays a central role in shaping subsequent food choices, diet quality, and weight status. Parents play a powerful role in children's eating behavior, providing both genes and environment for children. For example, they influence children's developing preferences and eating behaviors by making some foods available rather than others, and by acting as models of eating behavior. In addition, parents use feeding practices, which have evolved over thousands of years, to promote patterns of food intake necessary for children's growth and health. However in current eating environments, characterized by too much inexpensive palatable, energy dense food, these traditional feeding practices can promote overeating and weight gain. To meet the challenge of promoting healthy weight in children in the current eating environment, parents need guidance regarding alternatives to traditional feeding practices.
生命的最初几年是快速发育和饮食变化的时期,因为儿童从完全以奶类为食过渡到经过调整的成人饮食。在这些早期阶段,儿童对食物和饮食的学习在塑造其后续的食物选择、饮食质量和体重状况方面起着核心作用。父母在儿童的饮食行为中发挥着强大的作用,为孩子提供基因和环境。例如,他们通过提供某些食物而非其他食物,并通过自身作为饮食行为的榜样,来影响孩子正在形成的偏好和饮食行为。此外,父母采用历经数千年演变而来的喂养方式,以促进儿童成长和健康所需的食物摄入模式。然而,在当前以大量廉价、美味、能量密集型食物为特点的饮食环境中,这些传统的喂养方式可能会导致暴饮暴食和体重增加。为应对在当前饮食环境中促进儿童健康体重这一挑战,父母需要有关传统喂养方式替代方法的指导。