Ataka Suzuka, Tanaka Masaaki, Nozaki Satoshi, Mizuma Hiroshi, Mizuno Kei, Tahara Tsuyoshi, Sugino Tomohiro, Shirai Tomoko, Kajimoto Yoshitaka, Kuratsune Hirohiko, Kajimoto Osami, Watanabe Yasuyoshi
Department of Physiology, Osaka City University Graduate School of Medicine, Osaka, Japan.
Nutrition. 2007 May;23(5):419-23. doi: 10.1016/j.nut.2007.03.002.
We examined the effects of Applephenon and ascorbic acid administration on physical fatigue.
In a double-blinded, placebo-controlled, three-way crossover design, 18 healthy volunteers were randomized to oral Applephenon (1200 mg/d), ascorbic acid (1000 mg/d), or placebo for 8 d. The fatigue-inducing physical task consisted of workload trials on a bicycle ergometer at fixed workloads for 2 h on two occasions. During the test, subjects performed non-workload trials with maximum velocity for 10 s at 30 min (30-min trial) after the start of the test and 30 min before the end of the test (210-min trial).
The change in maximum velocity between the 30- and 210-min trials was higher in the group given Applephenon than in the group given placebo; ascorbic acid had no effect.
These results suggest that Applephenon attenuates physical fatigue, whereas ascorbic acid does not.
我们研究了给予苹果多酚和抗坏血酸对身体疲劳的影响。
采用双盲、安慰剂对照、三向交叉设计,将18名健康志愿者随机分为口服苹果多酚(1200毫克/天)、抗坏血酸(1000毫克/天)或安慰剂组,每组服用8天。诱发疲劳的身体任务包括在自行车测力计上以固定工作量进行两次2小时的工作量试验。在测试过程中,受试者在测试开始后30分钟(30分钟试验)和测试结束前30分钟(210分钟试验)以最大速度进行10秒非工作量试验。
给予苹果多酚组在30分钟试验和210分钟试验之间最大速度的变化高于给予安慰剂组;抗坏血酸无此作用。
这些结果表明,苹果多酚可减轻身体疲劳,而抗坏血酸则不能。