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植物营养素在人类健康保健中的临床益处证据。

Clinical Evidence of the Benefits of Phytonutrients in Human Healthcare.

机构信息

Institut de Recherche Pierre Fabre, Pierre Fabre Medical Care, 81100 Castres, France.

Montpellier Interdisciplinary Center on Sustainable Agri-Food Systems, INRAE, Agro Institute, Université de Montpellier, CIHEAM-IAMM, CIRAD, IRD, 34000 Montpellier, France.

出版信息

Nutrients. 2022 Apr 20;14(9):1712. doi: 10.3390/nu14091712.

DOI:10.3390/nu14091712
PMID:35565680
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9102588/
Abstract

Phytonutrients comprise many different chemicals, including carotenoids, indoles, glucosinolates, organosulfur compounds, phytosterols, polyphenols, and saponins. This review focuses on the human healthcare benefits of seven phytochemical families and highlights the significant potential contribution of phytonutrients in the prevention and management of pathologies and symptoms in the field of family health. The structure and function of these phytochemical families and their dietary sources are presented, along with an overview of their potential activities across different health and therapeutic targets. This evaluation has enabled complementary effects of the different families of phytonutrients in the same area of health to be recognized.

摘要

植物营养素包括许多不同的化学物质,如类胡萝卜素、吲哚、硫代葡萄糖苷、有机硫化合物、植物固醇、多酚和皂苷。本篇综述聚焦于七种植物化学家族对人类健康的益处,并强调了植物营养素在预防和管理家庭健康领域的疾病和症状方面的显著潜在贡献。本文介绍了这些植物化学家族的结构和功能及其膳食来源,并概述了它们在不同健康和治疗靶点上的潜在活性。通过这种评估,人们认识到了同一健康领域不同植物营养素家族的互补作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/0a0720dd2dcc/nutrients-14-01712-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/b865ab279df8/nutrients-14-01712-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/012475f969e0/nutrients-14-01712-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/0a0720dd2dcc/nutrients-14-01712-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/b865ab279df8/nutrients-14-01712-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/012475f969e0/nutrients-14-01712-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/45f5/9102588/0a0720dd2dcc/nutrients-14-01712-g003.jpg

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