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胃切除术后的骨质减少和骨软化症:骨重塑生化标志物、维生素D代谢产物与骨组织形态计量学之间的相互关系

Osteopenia and osteomalacia after gastrectomy: interrelations between biochemical markers of bone remodelling, vitamin D metabolites, and bone histomorphometry.

作者信息

Bisballe S, Eriksen E F, Melsen F, Mosekilde L, Sørensen O H, Hessov I

机构信息

Department of Surgery, Aarhus C, Denmark.

出版信息

Gut. 1991 Nov;32(11):1303-7. doi: 10.1136/gut.32.11.1303.

Abstract

The prevalence of metabolic disease in a population of 68 postgastrectomy patients was assessed using histomorphometric evaluation of transiliac bone biopsy specimens after tetracycline double labelling. Trabecular bone volume was significantly lower in the postgastrectomy group (p less than 0.01): 62% of the patients had increased osteoid surface, 56% increased osteoid thickness, and 24% increased mineralisation lag time. Only 18%, however, fulfilled the diagnostic criteria for osteomalacia--increased osteoid thickness and increased mineralisation lag time. Postgastrectomy patients had reduced serum concentrations of calcium (p less than 0.01), phosphate (p less than 0.01), and 25-hydroxyvitamin D, while levels of alkaline phosphatase and 1,25 dihydroxyvitamin D were high (p less than 0.01). The severity of the mineralisation defect as reflected by mineralisation lag time was positively correlated to serum 25-hydroxyvitamin D, but unrelated to serum 1,25-dihydroxyvitamin D. Multiple linear regression analysis showed that serum 25-hydroxyvitamin D, age, and the duration of postoperative follow up were significant determinants of the mineralisation defect in a given patient. The limited value of serum markers in the diagnosis of osteomalacia was emphasised by the fact that six of the eight patients with osteomalacia had normal serum levels of calcium and alkaline phosphatase, and five of the eight had values for 25-hydroxyvitamin D in the normal range for healthy control subjects. The results clearly show the need for vitamin D supplementation and regular control after gastric resection.

摘要

通过四环素双重标记后对髂骨活检标本进行组织形态计量学评估,来测定68例胃切除术后患者群体中代谢性疾病的患病率。胃切除术后组的小梁骨体积显著降低(p<0.01):62%的患者类骨质表面增加,56%的患者类骨质厚度增加,24%的患者矿化延迟时间增加。然而,只有18%的患者符合骨软化症的诊断标准——类骨质厚度增加和矿化延迟时间增加。胃切除术后患者的血清钙(p<0.01)、磷酸盐(p<0.01)和25-羟基维生素D浓度降低,而碱性磷酸酶和1,25-二羟基维生素D水平升高(p<0.01)。矿化延迟时间所反映的矿化缺陷严重程度与血清25-羟基维生素D呈正相关,但与血清1,25-二羟基维生素D无关。多元线性回归分析表明,血清25-羟基维生素D、年龄和术后随访时间是特定患者矿化缺陷的重要决定因素。血清标志物在骨软化症诊断中的价值有限,这一事实得到强调:8例骨软化症患者中有6例血清钙和碱性磷酸酶水平正常,8例中有5例25-羟基维生素D值在健康对照受试者的正常范围内。结果清楚地表明胃切除术后需要补充维生素D并定期进行检查。

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