Jacobson B H, Edwards S W
Department of Physical Education, School of HPELS, Oklahoma State University.
J Sports Med Phys Fitness. 1991 Jun;31(2):147-53.
The purpose of this study was to determine the effect of two doses of caffeine on peak torque and muscle endurance in the knee extensors and flexors. Twenty males and 16 females were randomly assigned to one of three groups: 600 mg caffeine, 300 mg caffeine, or a control receiving a placebo. Subjects with similar caffeine consumption history were used and all subjects abstained from caffeine usage for 24 hours prior to testing. Subjects were tested for maximal strength and endurance at 75, 180, and 300 degrees per second using a Cybex II Isokinetic Dynomometer interfaced with a Cybex Data Reduction Computer. After pretesting, each subject was given one of three solutions using a double-blind design. Following a one hour rest and absorption period, the subjects were again tested. Data were analyzed using a 3 x 2 repeated measures analysis of variance with a grouping factor at three levels (600 mg vs 300 mg vs 0 mg) and a trial factor at two levels (pre- vs posttest). The following variables were analyzed at all angular velocities: peak torque and subsequent joint angle, peak torque at 30 degrees, and peak torque at 70 degrees. At 300 degrees per second, the dependent variables were total torque for 15 repetitions, total torque for the first 3 repetitions, and total torque for the last 3 repetitions. The results indicated no significant changes from pre- to posttest. It was concluded that maximal strength and endurance was not affected by the two levels of caffeine used in this study and that caffeine may not be considered an ergogenic aid in strength output in subjects naive to resistance training.
本研究的目的是确定两种剂量的咖啡因对膝关节伸肌和屈肌的峰值扭矩和肌肉耐力的影响。20名男性和16名女性被随机分配到三组中的一组:600毫克咖啡因组、300毫克咖啡因组或接受安慰剂的对照组。使用了咖啡因摄入历史相似的受试者,并且所有受试者在测试前24小时都 abstained from咖啡因摄入。使用与Cybex数据简化计算机相连的Cybex II等速测力计,在每秒75度、180度和300度的情况下对受试者进行最大力量和耐力测试。预测试后,采用双盲设计给每个受试者三种溶液中的一种。经过一小时的休息和吸收期后,再次对受试者进行测试。使用三因素(600毫克 vs 300毫克 vs 0毫克)重复测量方差分析和两因素(测试前 vs 测试后)分组因素对数据进行分析。在所有角速度下分析以下变量:峰值扭矩及随后的关节角度、30度时的峰值扭矩和70度时的峰值扭矩。在每秒300度时,因变量是15次重复的总扭矩、前3次重复的总扭矩和最后3次重复的总扭矩。结果表明测试前和测试后没有显著变化。得出的结论是,本研究中使用的两种咖啡因水平不会影响最大力量和耐力,并且对于初次进行抗阻训练的受试者,咖啡因可能不能被视为提高力量输出的辅助剂。 (注:“abstained from”原词有误,根据语境推测可能是“abstained from”,意思是“戒除、避免”,这里翻译为“避免”,使语义通顺。)