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大肠杆菌细胞质和周质的pH值:通过绿色荧光蛋白荧光法进行快速测量

pH of the cytoplasm and periplasm of Escherichia coli: rapid measurement by green fluorescent protein fluorimetry.

作者信息

Wilks Jessica C, Slonczewski Joan L

机构信息

Department of Biology, Kenyon College, 202 N. College Road, Gambier, OH 43022, USA.

出版信息

J Bacteriol. 2007 Aug;189(15):5601-7. doi: 10.1128/JB.00615-07. Epub 2007 Jun 1.

Abstract

Cytoplasmic pH and periplasmic pH of Escherichia coli cells in suspension were observed with 4-s time resolution using fluorimetry of TorA-green fluorescent protein mutant 3* (TorA-GFPmut3*) and TetR-yellow fluorescent protein. Fluorescence intensity was correlated with pH using cell suspensions containing 20 mM benzoate, which equalizes the cytoplasmic pH with the external pH. When the external pH was lowered from pH 7.5 to 5.5, the cytoplasmic pH fell within 10 to 20 s to pH 5.6 to 6.5. Rapid recovery occurred until about 30 s after HCl addition and was followed by slower recovery over the next 5 min. As a control, KCl addition had no effect on fluorescence. In the presence of 5 to 10 mM acetate or benzoate, recovery from external acidification was diminished. Addition of benzoate at pH 7.0 resulted in cytoplasmic acidification with only slow recovery. Periplasmic pH was observed using TorA-GFPmut3* exported to the periplasm through the Tat system. The periplasmic location of the fusion protein was confirmed by the observation that osmotic shock greatly decreased the periplasmic fluorescence signal by loss of the protein but had no effect on the fluorescence of the cytoplasmic protein. Based on GFPmut3* fluorescence, the pH of the periplasm equaled the external pH under all conditions tested, including rapid acid shift. Benzoate addition had no effect on periplasmic pH. The cytoplasmic pH of E. coli was measured with 4-s time resolution using a method that can be applied to any strain construct, and the periplasmic pH was measured directly for the first time.

摘要

使用TorA-绿色荧光蛋白突变体3*(TorA-GFPmut3*)和TetR-黄色荧光蛋白的荧光测定法,以4秒的时间分辨率观察了悬浮的大肠杆菌细胞的细胞质pH值和周质pH值。使用含有20 mM苯甲酸盐的细胞悬液将荧光强度与pH值相关联,该苯甲酸盐可使细胞质pH值与外部pH值相等。当外部pH值从7.5降至5.5时,细胞质pH值在10至20秒内降至5.6至6.5。在添加HCl后约30秒内迅速恢复,随后在接下来的5分钟内恢复较慢。作为对照,添加KCl对荧光没有影响。在存在5至10 mM乙酸盐或苯甲酸盐的情况下,从外部酸化的恢复减弱。在pH 7.0时添加苯甲酸盐导致细胞质酸化,恢复缓慢。使用通过Tat系统输出到周质的TorA-GFPmut3观察周质pH值。通过观察到渗透休克通过蛋白质的损失大大降低了周质荧光信号,但对细胞质蛋白质的荧光没有影响,证实了融合蛋白的周质定位。基于GFPmut3荧光,在所有测试条件下,包括快速酸转移,周质的pH值均等于外部pH值。添加苯甲酸盐对周质pH值没有影响。使用一种可应用于任何菌株构建体的方法,以4秒的时间分辨率测量了大肠杆菌的细胞质pH值,并首次直接测量了周质pH值。

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