Di Conza José Alejandro, Nepote Andrea Fabiana, González Ana María, Lurá María Cristina
Cátedra de Microbiología General, Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral, Argentina.
Rev Iberoam Micol. 2007 Mar;24(1):34-7.
Morphological and cultural characteristics, as well as biochemical properties, are the main criteria used in fungal taxonomy and in the standard description of fungi species. Sometimes, however, this criterion is difficult to apply due to fungal phenotypic variations. This is particularly true in the genus Penicillium. The aims of this work were to determine (GTG)5 microsatellite sequence in potentially citrinin-producing Penicillium strains and to investigate if this sequence could be useful to characterize such fungi. Penicillium citrinum Thom and Penicillium chrysogenum Thom were isolated from different foods. The identification of the isolates at species level was carried out according to classical taxonomy. The production of citrinin was determined by thin layer chromatography. This study proved that microsatellite regions exist as short repeated sequences in all tested strains. The patterns were very similar for all P. citrinum isolates and it was possible to group them in function of the quantity of citrinin produced. Yet, not similar clusters were obtained when P. chrysogenum isolates were analyzed.
形态学和培养特征以及生化特性是真菌分类学和真菌物种标准描述中使用的主要标准。然而,有时由于真菌的表型变异,这一标准难以应用。在青霉属中尤其如此。这项工作的目的是确定潜在产桔霉素的青霉菌株中的(GTG)5微卫星序列,并研究该序列是否有助于表征此类真菌。从不同食物中分离出桔青霉和产黄青霉。根据经典分类学在种水平上对分离株进行鉴定。通过薄层色谱法测定桔霉素的产生。这项研究证明,微卫星区域在所有测试菌株中均以短重复序列的形式存在。所有桔青霉分离株的图谱非常相似,并且可以根据所产桔霉素的量对它们进行分组。然而,对产黄青霉分离株进行分析时,并未获得相似的聚类结果。