Buchowski Maciej S, Swift Larry L, Akohoue Sylvie A, Shankar Sadhna M, Flakoll Paul J, Abumrad Naji
Center for Nutrition and Department of Family and Community Medicine, Meharry Medical College, Nashville, Tennessee 37208, USA.
JPEN J Parenter Enteral Nutr. 2007 Jul-Aug;31(4):263-8. doi: 10.1177/0148607107031004263.
The chronic hemolytic anemia experienced by sickle cell disease (SCD) patients leads to adverse effects on oxygen transport by the blood and to a decrease in oxygen availability for peripheral tissues. Limited tissue oxygen availability has the potential to modify events of intracellular metabolism and, thus, alter lipid homeostasis.
The impact of SCD on plasma fatty acid homeostasis was determined in 8 African American SCD patients and in 6 healthy African American control subjects under postabsorptive conditions and during a 3-hour IV infusion of a nutrient solution containing lipid, glucose, and amino acids.
SCD patients had higher fasting levels of plasma nonesterified fatty acids (NEFA), triglycerides, and phospholipids than healthy controls. Similarly, SCD patients had higher fasting levels of fatty acids in plasma triglycerides and phospholipids than healthy controls. Infusion of nutrients resulted in equivalent plasma NEFA profiles, total NEFA, and triglycerides in SCD patients and controls. However, the plasma phospholipid concentrations and fatty acid composition of plasma triglycerides and phospholipids were significantly higher in SCD patients; in particular, plasma pools of oleic acid were consistently increased in SCD. Plasma free oleic acid levels were elevated basally, leading to increased oleic acid content in triglycerides and phospholipids both post absorptively and during nutrient infusion.
There is an underlying defect in lipid metabolism associated with SCD best manifested during the fasting state. This abnormality in lipid homeostasis has the potential to alter red blood cell (RBC) membrane fluidity and function in SCD patients.
镰状细胞病(SCD)患者所经历的慢性溶血性贫血会对血液中的氧气运输产生不利影响,并导致外周组织的氧气供应减少。有限的组织氧气供应有可能改变细胞内代谢过程,从而改变脂质稳态。
在8名非裔美国SCD患者和6名健康非裔美国对照受试者处于吸收后状态以及在静脉输注含脂质、葡萄糖和氨基酸的营养液3小时期间,测定SCD对血浆脂肪酸稳态的影响。
SCD患者空腹时血浆非酯化脂肪酸(NEFA)、甘油三酯和磷脂水平高于健康对照者。同样,SCD患者空腹时血浆甘油三酯和磷脂中的脂肪酸水平也高于健康对照者。输注营养素后,SCD患者和对照者的血浆NEFA谱、总NEFA和甘油三酯水平相当。然而,SCD患者的血浆磷脂浓度以及血浆甘油三酯和磷脂的脂肪酸组成显著更高;特别是,SCD患者血浆中的油酸池持续增加。血浆游离油酸水平在基础状态下升高,导致吸收后和营养输注期间甘油三酯和磷脂中的油酸含量增加。
存在与SCD相关的脂质代谢潜在缺陷,在空腹状态下表现最为明显。这种脂质稳态异常有可能改变SCD患者红细胞(RBC)膜的流动性和功能。