Wang Hao, Ge Jin-yao, Zhou Zhen-qi, Wang Zheng-chao, Shi Fang-xiong
Laboratory of Animal Reproduction, College of Animal Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China.
Zhonghua Nan Ke Xue. 2007 Jun;13(6):492-7.
The content of acrylamide increases remarkably in fried, baked and heat-processed starchy foods. The present experiment was aimed at investigating the toxicity of acrylamide on the reproductive system in male rats.
Thirty weaned 21-day-old SD male rats were randomly allotted into three groups of 10 each. Group I and Group II were fed on water solutions containing acrylamide 5 mg/kg/d and 10 mg/kg/d for eight consecutive weeks, while the third group on fresh water only as the control. The body weight, viscera weights and testicle and epididymis tissues were detected at the fourth and eighth week respectively. In the end of the experiment, the sperm reserve and morphology in the cauda of the epididymis were examined.
The growth of the rats treated with acrylamide was retarded (P < 0.05). The weights of the testis and epididymis and the sperm concentration in the cauda of the epididymis of Group II were decreased significantly (P < 0.05) after acrylamide administration, while no significant change was observed in the sperm concentration of Group I (P > 0.05). Furthermore, histopathological lesions were presented in the testes of the treated rats, and the number of Leydig cells around the apoptosis seminiferous tubules increased significantly (P < 0.05).
Acrylamide has toxic effects on seminiferous tubules and decreases the production of sperm in male rats.
在油炸、烘焙和热加工的淀粉类食品中,丙烯酰胺的含量会显著增加。本实验旨在研究丙烯酰胺对雄性大鼠生殖系统的毒性。
将30只21日龄断乳的SD雄性大鼠随机分为三组,每组10只。第一组和第二组连续八周分别给予含5mg/kg/d和10mg/kg/d丙烯酰胺的水溶液,而第三组仅给予新鲜水作为对照。分别在第四周和第八周检测大鼠的体重、脏器重量以及睾丸和附睾组织。实验结束时,检查附睾尾部的精子储备和形态。
用丙烯酰胺处理的大鼠生长受阻(P<0.05)。给予丙烯酰胺后,第二组大鼠的睾丸和附睾重量以及附睾尾部的精子浓度显著降低(P<0.05),而第一组大鼠的精子浓度未观察到显著变化(P>0.05)。此外,处理后的大鼠睾丸出现组织病理学损伤,凋亡生精小管周围的睾丸间质细胞数量显著增加(P<0.05)。
丙烯酰胺对雄性大鼠的生精小管有毒性作用,并降低精子生成。