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利用表达β-葡萄糖苷酶的重组酿酒酵母对酸预处理玉米芯进行同步糖化发酵

Simultaneous saccharification and fermentation of acid-pretreated corncobs with a recombinant Saccharomyces cerevisiae expressing beta-glucosidase.

作者信息

Shen Yu, Zhang Yan, Ma Tao, Bao Xiaoming, Du Fengguang, Zhuang Guoqiang, Qu Yinbo

机构信息

State Key Laboratory of Microbial Technology, Shandong University, Jinan 250100, PR China.

出版信息

Bioresour Technol. 2008 Jul;99(11):5099-103. doi: 10.1016/j.biortech.2007.09.046. Epub 2007 Oct 31.

Abstract

To reduce the cellobiose inhibition of exoglucanase and endogulcanase and enhance cellulose hydrolysis during simultaneous saccharification and fermentation (SSF), a beta-glucosidase encoding gene named BGL1 was cloned from Saccharomycopsis fibuligera and integrated into the chromosomal rDNA region of the Saccharomyces cerevisiae industrial strain NAN-27 producing NAN-227. Compared with the parental strain, which had no detectable activity, the beta-glucosidase specific activity in NAN-227 was 1.02 IU/mg of protein. When cellobiose was used as the sole carbon source in a shake-flask, NAN-227 consumed 6.2g/L of cellobiose and produced 3.3g/L of ethanol in 48 h. The yield was 0.532 g/g. The parent strain only consumed 1.92 g/L of cellobiose and no ethanol was detected. During the SSF of acid-pretreated corncobs NAN-227 produced 20 g/L of ethanol at 72 h, which was similar to the parent strain when 20IU of beta-glucosidase/g of substrate was added.

摘要

为了减少纤维二糖对外切葡聚糖酶和内切葡聚糖酶的抑制作用,并在同步糖化发酵(SSF)过程中增强纤维素水解,从扣囊复膜孢酵母中克隆了一个名为BGL1的β-葡萄糖苷酶编码基因,并将其整合到酿酒酵母工业菌株NAN-27(产NAN-227)的染色体rDNA区域。与无检测活性的亲本菌株相比,NAN-227中的β-葡萄糖苷酶比活性为1.02 IU/mg蛋白质。当在摇瓶中以纤维二糖作为唯一碳源时,NAN-227在48小时内消耗了6.2g/L的纤维二糖,并产生了3.3g/L的乙醇。产率为0.532 g/g。亲本菌株仅消耗了1.92 g/L的纤维二糖,未检测到乙醇。在酸预处理玉米芯的同步糖化发酵过程中,NAN-227在72小时时产生了20 g/L的乙醇,这与添加20IUβ-葡萄糖苷酶/g底物时的亲本菌株相似。

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