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摄入绿茶对成人白血病风险可能具有的保护作用。

Possible protective effect of green tea intake on risk of adult leukaemia.

作者信息

Zhang M, Zhao X, Zhang X, Holman C D'Arcy J

机构信息

The School of Population Health, The University of Western Australia, Perth, WA, Australia.

出版信息

Br J Cancer. 2008 Jan 15;98(1):168-70. doi: 10.1038/sj.bjc.6604140. Epub 2007 Dec 18.

DOI:10.1038/sj.bjc.6604140
PMID:18087282
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC2359700/
Abstract

In a case-control study of 107 adults with leukaemia and 110 orthopaedic controls in China, a reduced risk was found with longer duration, higher quantity, and frequency of green tea intake.

摘要

在中国一项针对107名成年白血病患者和110名骨科对照者的病例对照研究中，发现绿茶摄入时间越长、量越大、频率越高，风险越低。

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本文引用的文献

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Green tea and the prevention of breast cancer: a case-control study in Southeast China.绿茶与乳腺癌预防：中国东南部的一项病例对照研究
Carcinogenesis. 2007 May;28(5):1074-8. doi: 10.1093/carcin/bgl252. Epub 2006 Dec 20.
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Intakes of selected food groups and beverages and adult acute myeloid leukemia.特定食物组和饮料的摄入量与成人急性髓系白血病
Leuk Res. 2006 Dec;30(12):1507-15. doi: 10.1016/j.leukres.2006.03.017. Epub 2006 May 5.
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Beneficial effects of green tea--a review.绿茶的有益功效——综述
J Am Coll Nutr. 2006 Apr;25(2):79-99. doi: 10.1080/07315724.2006.10719518.
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Environmental tobacco smoke and risk of adult leukemia.环境烟草烟雾与成人白血病风险
Epidemiology. 2005 Sep;16(5):672-80. doi: 10.1097/01.ede.0000173039.79207.80.
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A quantitative food frequency questionnaire for women in southeast China: development and reproducibility.中国东南部女性定量食物频率问卷：编制与重复性研究
Asia Pac J Public Health. 2005;17(1):29-35. doi: 10.1177/101053950501700108.
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Green tea consumption enhances survival of epithelial ovarian cancer.饮用绿茶可提高上皮性卵巢癌患者的生存率。
Int J Cancer. 2004 Nov 10;112(3):465-9. doi: 10.1002/ijc.20456.
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