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鱼类爱德华氏菌病:简要综述

Edwardsiellosis in fish: a brief review.

作者信息

Mohanty B R, Sahoo P K

机构信息

Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar 751 002, India.

出版信息

J Biosci. 2007 Dec;32(7):1331-44. doi: 10.1007/s12038-007-0143-8.

Abstract

Edwardsiellosis is one of the most important bacterial diseases in fish. Scientific work on this disease started more than forty years ago and numerous workers around the world are continually adding to the knowledge of the disease. In spite of this, not a single article that reviews the enormous scientific data thus generated is available in the English language. This article briefly discusses some of the recent research on edwardsiellosis, describing the pathogen's interaction with the host and environment, its pathogenesis and pathology as well as diagnostic, preventive and control measures.

摘要

爱德华氏菌病是鱼类最重要的细菌性疾病之一。关于这种疾病的科学研究始于四十多年前,世界各地的众多研究人员不断丰富着对该疾病的认识。尽管如此,目前还没有一篇英文文章对由此产生的大量科学数据进行综述。本文简要讨论了一些关于爱德华氏菌病的最新研究,描述了病原体与宿主及环境的相互作用、其发病机制和病理学,以及诊断、预防和控制措施。

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