Lee Yong-Jin, Mackie Roderick I, Cann Isaac K O, Wiegel Juergen
Department of Microbiology, University of Georgia, Athens, GA 30602, USA.
Int J Syst Evol Microbiol. 2008 Mar;58(Pt 3):666-70. doi: 10.1099/ijs.0.65329-0.
An obligately anaerobic, spore-forming, Gram-type-positive but Gram-staining-negative thermophilic bacterium, strain JW/YJL-F3(T), was isolated from a Fijian hot spring sediment sample. Cells of strain JW/YJL-F3(T) were straight to slightly curved rods, 0.5-1.2 microm in diameter and 1.5-19 microm long. The temperature range for growth was between 40 and 67 degrees C, with an optimum at 60-63 degrees C. The pH(25 degrees C) range for growth was 4.5-8.4 with an optimum of 6.8. The salinity range for growth was 0-0.5 %. Strain JW/YJL-F3(T) utilized a range of substrates including arabinose, cellobiose, galactose, glucose, inulin, lactose, maltose, mannose, raffinose, ribose, trehalose, xylose and yeast extract as carbon and energy sources. The major fermentation end products from glucose were ethanol, acetate and formate. Strain JW/YJL-F3(T) converted thiosulfate to elemental sulfur, producing sulfur globules. The DNA G+C content was 37.6 mol% as determined by HPLC. Phylogenetic analysis using the 16S rRNA gene sequence indicated that the isolate is distantly related to the clade of the genus Thermoanaerobacterium. However, Thermoanaerobacterium polysaccharolyticum (96.7 % similarity to the type strain) and Thermoanaerobacterium zeae were the closest relatives, forming a separate, well-supported clade together with the novel isolate. Because Thermoanaerobacterium polysaccharolyticum, Thermoanaerobacterium zeae and strain JW/YJL-F3(T) have different features from other Thermoanaerobacterium species, including a higher G+C content and formate production, and are placed distantly from the remaining species of Thermoanaerobacterium (greater than 10 % distance) in the 16S rRNA gene sequence analysis, we propose to place the new isolate JW/YJL-F3(T) and Thermoanaerobacterium polysaccharolyticum and Thermoanaerobacterium zeae into the novel genus Caldanaerobius gen. nov. as Caldanaerobius fijiensis gen. nov., sp. nov. (the type species), Caldanaerobius polysaccharolyticus comb. nov. and Caldanaerobius zeae comb. nov., respectively. The type strain of Caldanaerobius fijiensis is JW/YJL-F3(T) (=ATCC BAA-1278(T) =DSM 17918(T)).
从斐济温泉沉积物样品中分离出一株专性厌氧、形成芽孢、革兰氏阳性但革兰氏染色阴性的嗜热细菌,菌株JW/YJL-F3(T)。菌株JW/YJL-F3(T)的细胞为直杆状至微弯杆状,直径0.5 - 1.2微米,长1.5 - 19微米。生长温度范围为40至67℃,最适温度为60 - 63℃。生长的pH(25℃)范围为4.5 - 8.4,最适pH为6.8。生长的盐度范围为0 - 0.5%。菌株JW/YJL-F3(T)利用多种底物作为碳源和能源,包括阿拉伯糖、纤维二糖、半乳糖、葡萄糖、菊粉、乳糖、麦芽糖、甘露糖、棉子糖、核糖、海藻糖、木糖和酵母提取物。葡萄糖发酵的主要终产物为乙醇、乙酸和甲酸。菌株JW/YJL-F3(T)将硫代硫酸盐转化为元素硫,产生硫球。通过高效液相色谱法测定,DNA的G+C含量为37.6 mol%。使用16S rRNA基因序列进行的系统发育分析表明,该分离株与嗜热厌氧杆菌属的进化枝关系较远。然而,多聚糖分解嗜热厌氧杆菌(与模式菌株的相似性为96.7%)和玉米嗜热厌氧杆菌是其最亲近的亲缘种,它们与该新分离株一起形成了一个独立的、得到充分支持的进化枝。由于多聚糖分解嗜热厌氧杆菌、玉米嗜热厌氧杆菌和菌株JW/YJL-F3(T)与其他嗜热厌氧杆菌属物种具有不同的特征,包括较高的G+C含量和甲酸盐产生,并且在16S rRNA基因序列分析中与嗜热厌氧杆菌属的其余物种相距较远(大于10%的距离),我们建议将新分离株JW/YJL-F3(T)、多聚糖分解嗜热厌氧杆菌和玉米嗜热厌氧杆菌分别归入新属热厌氧卡尔菌属(Caldanaerobius gen. nov.),即斐济热厌氧卡尔菌(Caldanaerobius fijiensis gen. nov., sp. nov.)(模式种)、多聚糖分解热厌氧卡尔菌(Caldanaerobius polysaccharolyticus comb. nov.)和玉米热厌氧卡尔菌(Caldanaerobius zeae comb. nov.)。斐济热厌氧卡尔菌的模式菌株为JW/YJL-F3(T)(=ATCC BAA - 1278(T) =DSM 17918(T))。