Effect of ammonia concentration on activity of enzymes of ammonia assimilation and on synthesis of amino acids by mixed rumen bacteria in continuous culture.
作者信息
Erfle J D, Sauer F S, Mahadevan S
出版信息
J Dairy Sci. 1977 Jul;60(7):1064-72. doi: 10.3168/jds.s0022-0302(77)83989-1.
Abstract
摘要
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