Moore M C, Cherrington A D, Cline G, Pagliassotti M J, Jones E M, Neal D W, Badet C, Shulman G I
Department of Molecular Physiology and Biophysics, Vanderbilt University, Nashville, Tennessee 37232.
J Clin Invest. 1991 Aug;88(2):578-87. doi: 10.1172/JCI115342.
To identify the source(s) of carbon for the indirect pathway of hepatic glycogen synthesis, we studied nine 42-h fasted conscious dogs given a continuous intraduodenal infusion of glucose, labeled with [1-13C]glucose and [3-3H]glucose, at 8 mg.kg-1.min-1 for 240 min. Glycogen formation by the direct pathway was measured by 13C-NMR. Net hepatic balances of glucose, gluconeogenic amino acids, lactate, and glycerol were determined using the arteriovenous difference technique. During the steady-state period (the final hour of the infusion), 81% of the glucose infused was absorbed as glucose. Net gut output of lactate and alanine accounted for 5% and 3% of the glucose infused, respectively. The cumulative net hepatic uptakes were: glucose, 15.5 +/- 3.8 g; gluconeogenic amino acids, 32.2 +/- 2.2 mmol (2.9 +/- 0.2 g of glucose equivalents); and glycerol, 6.1 +/- 0.9 mmol (0.6 +/- 0.1 g of glucose equivalents). The liver produced a net of 29.2 +/- 9.6 mmol of lactate (2.6 +/- 0.8 g of glucose equivalents). Net hepatic glycogen synthesis totaled 9.3 +/- 2.5 g (1.8 +/- 0.4 g/100 g liver), with the direct pathway being responsible for 57 +/- 10%. Thus, net hepatic glucose uptake was sufficient to account for all glycogen formed by both the direct and indirect pathways. Total net hepatic uptake of gluconeogenic precursors (gluconeogenic amino acids, glycerol, and lactate) was able to account for only 20% of net glycogen synthesis by the indirect pathway. In a net sense, our data are consistent with an intrahepatic origin for most of the three-carbon precursors used for indirect glycogen synthesis.
为了确定肝糖原合成间接途径的碳源,我们研究了9只禁食42小时的清醒犬,以8mg·kg-1·min-1的速率持续十二指肠内输注[1-13C]葡萄糖和[3-3H]葡萄糖标记的葡萄糖,持续240分钟。通过13C-NMR测量直接途径的糖原形成。使用动静脉差技术测定肝脏对葡萄糖、糖异生氨基酸、乳酸和甘油的净平衡。在稳态期(输注的最后一小时),输注的葡萄糖中有81%以葡萄糖形式被吸收。肠道乳酸和丙氨酸的净输出分别占输注葡萄糖的5%和3%。肝脏累积净摄取量为:葡萄糖,15.5±3.8g;糖异生氨基酸,32.2±2.2mmol(2.9±0.2g葡萄糖当量);甘油,6.1±0.9mmol(0.6±0.1g葡萄糖当量)。肝脏净产生29.2±9.6mmol乳酸(2.6±0.8g葡萄糖当量)。肝脏糖原净合成总量为9.3±2.5g(1.8±0.4g/100g肝脏),直接途径占57±10%。因此,肝脏葡萄糖净摄取足以解释直接和间接途径形成的所有糖原。糖异生前体(糖异生氨基酸、甘油和乳酸)的肝脏总净摄取仅占间接途径糖原净合成的20%。从净意义上讲,我们的数据与间接糖原合成所用的大多数三碳前体的肝内来源一致。