Geyer M, Manrique I, Degen L, Beglinger C
Department of Gastroenterology, University Hospital Basel, Basel, Switzerland.
Digestion. 2008;78(1):30-3. doi: 10.1159/000155214. Epub 2008 Sep 10.
Yacon is a root crop which contains high amounts of fructooligosaccharides (FOS). The aim of this study was to investigate the effects of yacon syrup on colon transit time in healthy volunteers.
In a placebo-controlled, double-blind study yacon was administered to 16 healthy individuals (8 males, 8 females) in a dose of 20 g daily (equal to 6.4 g FOS) in a 2-week crossover design. Each period was interrupted by a 2-week wash-out phase. Transit time was assessed by a radio-opaque marker technique.
Transit time (mean +/- SEM) through the gastrointestinal tract was significantly decreased from 59.7 +/- 4.3 to 38.4 +/- 4.2 h (p < 0.001). Yacon was well tolerated with an excellent side effect profile. Bloating is not an uncommon side effect observed with FOS, but bloating-related disturbances were not significantly more often reported with yacon compared to placebo. Stool frequency increased from 1.1 +/- 0.1 to 1.3 +/- 0.2 times per day and the consistency showed a tendency for softer stools as assessed by a numerical depicted stool protocol. Neither parameter did, however, reach statistical significance.
Yacon markedly accelerates colonic transit in healthy individuals. Further studies are needed in constipated patients to confirm these preliminary data. Due to the low caloric content of yacon, the root could be a useful treatment in constipated diabetics or obese patients.
雪莲果是一种根茎类作物,含有大量的低聚果糖(FOS)。本研究的目的是调查雪莲果糖浆对健康志愿者结肠转运时间的影响。
在一项安慰剂对照、双盲研究中,采用2周交叉设计,对16名健康个体(8名男性,8名女性)每日给予20克雪莲果(相当于6.4克低聚果糖)。每个阶段之间有2周的洗脱期。通过不透X线标志物技术评估转运时间。
胃肠道的转运时间(平均值±标准误)从59.7±4.3小时显著缩短至38.4±4.2小时(p<0.001)。雪莲果耐受性良好,副作用极小。腹胀是低聚果糖常见的副作用,但与安慰剂相比,雪莲果引起的腹胀相关不适报告并不显著增多。根据数字描述的粪便记录,每日排便频率从1.1±0.1次增加到1.3±0.2次,粪便稠度有变软的趋势。然而,这两个参数均未达到统计学显著性。
雪莲果显著加速健康个体的结肠转运。需要对便秘患者进行进一步研究以证实这些初步数据。由于雪莲果热量低,这种根茎类作物可能是便秘糖尿病患者或肥胖患者的一种有效治疗方法。