Politis I, McBride B W, Burton J H, Zhao X, Turner J D
Department of Animal Science, McGill University, Ste Anne de Bellevue, Quebec.
Am J Vet Res. 1991 Jun;52(6):858-62.
The relative sensitivity of bovine blood monocytes and macrophages isolated from milk to lipopolysaccharide, with respect to interleukin 1 (IL-1) production, was evaluated. Addition of lipopolysaccharide (0 to 30 microgram/ml) to the culture medium resulted in increases in secreted and intracellular IL-1 activity for monocytes and milk macrophages, with maximal stimulation achieved at 30 micrograms of lipopolysaccharide/ml of medium. At this concentration of lipopolysaccharide, monocytes released 76% of the total IL-1, whereas milk macrophages released only 26% of the total IL-1 produced within the cell. Secretion of a small quantity of IL-1 was a common property of macrophages isolated from healthy and mastitic quarters. We concluded that limited secretion of IL-1 may render the milk macrophages less efficient in promoting lymphocyte activation.
评估了从牛奶中分离出的牛血单核细胞和巨噬细胞对脂多糖产生白细胞介素1(IL-1)的相对敏感性。向培养基中添加脂多糖(0至30微克/毫升)会导致单核细胞和牛奶巨噬细胞分泌的和细胞内的IL-1活性增加,在培养基中脂多糖浓度为30微克/毫升时达到最大刺激。在此脂多糖浓度下,单核细胞释放了总IL-1的76%,而牛奶巨噬细胞仅释放了细胞内产生的总IL-1的26%。分泌少量IL-1是从健康和患乳腺炎乳腺中分离出的巨噬细胞的共同特性。我们得出结论,IL-1的有限分泌可能使牛奶巨噬细胞在促进淋巴细胞活化方面效率较低。