• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

高效液相色谱法——对不同地区、不同品种枣果实中三萜酸的双波长检测及化学计量学分析分类

High-performance liquid chromatography--two wavelength detection of triterpenoid acids from the fruits of Ziziphus jujuba containing various cultivars in different regions and classification using chemometric analysis.

作者信息

Guo Sheng, Duan Jin-ao, Tang Yuping, Su Shulan, Shang Erxin, Ni Shumao, Qian Dawei

机构信息

Jiangsu Key Laboratory for TCM Formulae Research, Nanjing University of Chinese Medicine, 138 Xianlin Road, Nanjing 210046, PR China.

出版信息

J Pharm Biomed Anal. 2009 Jul 12;49(5):1296-302. doi: 10.1016/j.jpba.2009.03.006. Epub 2009 Mar 20.

DOI:10.1016/j.jpba.2009.03.006
PMID:19359121
Abstract

A simple and sensitive HPLC-DAD method has been developed for the first time to simultaneously determine 10 triterpenoid acids (ceanothic acid, alphitolic acid, zizyberanal acid, zizyberanalic acid, epiceanothic acid, ceanothenic acid, betulinic acid, oleanolic acid, ursonic acid and zizyberenalic acid) in the dried fruit of Ziziphus jujuba (called Dazao) which has been widely used as one of the traditional Chinese medicines (TCMs). This HPLC assay was performed on a reversed-phase C(18) column (250 mm x 4.6mm, 5 microm) with the column temperature at 35 degrees C. The mobile phase was composed of A (acetonitrile) and B (0.05% aqueous phosphoric acid, v/v). The flow rate was 1.0 ml/min and the detection wave length was set at 205 nm for reference compounds 1-9 and 238 nm for reference compound 10. All calibration curves showed good linear regression (r(2)>0.9999) within the test range. The established method showed good precision and accuracy with overall intra-day and inter-day variations of 0.43-1.72% and 0.53-2.45%, respectively, and overall recoveries of 94.98-104.09% for the 10 compounds analyzed. The validated method was successfully applied for the simultaneous determination of the 10 triterpenoid acids in 42 batches of Dazao which contained 36 cultivars from 22 cultivation regions, and were investigated and authenticated as Z. jujuba. Hierarchical clustering analysis (HCA) and principal components analysis (PCA) were performed to differentiate and classify the samples based on the contents of the 10 triterpenoid acids. The presented HPLC-DAD method conjugated with chemometrics approach was demonstrated to be very helpful in using Dazao resources, and was possibly useful in chemotaxonomic characterization.

摘要

首次建立了一种简单灵敏的高效液相色谱 - 二极管阵列检测法(HPLC - DAD),用于同时测定酸枣(大枣)干燥果实中的10种三萜酸(ceanothic酸、alphitolic酸、zizyberanal酸、zizyberanalic酸、epiceanothic酸、ceanothenic酸、桦木酸、齐墩果酸、乌索酸和zizyberenalic酸)。酸枣作为传统中药之一已被广泛应用。该HPLC分析在反相C(18)柱(250 mm×4.6mm,5μm)上进行,柱温为35℃。流动相由A(乙腈)和B(0.05%磷酸水溶液,v/v)组成。流速为1.0 ml/min,参考化合物1 - 9的检测波长设定为205 nm,参考化合物10的检测波长设定为238 nm。所有校准曲线在测试范围内均显示出良好的线性回归(r(2)>0.9999)。所建立的方法具有良好的精密度和准确度,日内和日间总体变化分别为0.43 - 1.72%和0.53 - 2.45%,所分析的10种化合物的总体回收率为94.98 - 104.09%。该验证方法成功应用于同时测定42批大枣中的10种三萜酸,这些大枣包含来自22个种植区域的36个品种,并经调查和鉴定为酸枣。进行了层次聚类分析(HCA)和主成分分析(PCA),以根据10种三萜酸的含量对样品进行区分和分类。所提出的HPLC - DAD方法与化学计量学方法相结合,被证明对大枣资源的利用非常有帮助,并且可能有助于化学分类学表征。

相似文献

1
High-performance liquid chromatography--two wavelength detection of triterpenoid acids from the fruits of Ziziphus jujuba containing various cultivars in different regions and classification using chemometric analysis.高效液相色谱法——对不同地区、不同品种枣果实中三萜酸的双波长检测及化学计量学分析分类
J Pharm Biomed Anal. 2009 Jul 12;49(5):1296-302. doi: 10.1016/j.jpba.2009.03.006. Epub 2009 Mar 20.
2
Simultaneous qualitative and quantitative analysis of triterpenic acids, saponins and flavonoids in the leaves of two Ziziphus species by HPLC-PDA-MS/ELSD.采用高效液相色谱-光电二极管阵列检测-蒸发光散射检测法同时分析两种酸枣属植物叶中的三萜酸、皂苷和黄酮类化合物。
J Pharm Biomed Anal. 2011 Sep 10;56(2):264-70. doi: 10.1016/j.jpba.2011.05.025. Epub 2011 May 20.
3
Quality evaluation of Evodia rutaecarpa (Juss.) Benth by high performance liquid chromatography with photodiode-array detection.采用高效液相色谱-二极管阵列检测法对吴茱萸进行质量评价。
J Pharm Biomed Anal. 2008 Dec 1;48(4):1230-6. doi: 10.1016/j.jpba.2008.08.035. Epub 2008 Sep 10.
4
Characterization of nucleosides and nucleobases in fruits of Ziziphus jujuba by UPLC-DAD-MS.采用超高效液相色谱-二极管阵列检测-质谱联用技术分析枣果实中的核苷和碱基。
J Agric Food Chem. 2010 Oct 13;58(19):10774-80. doi: 10.1021/jf102648q.
5
Simultaneous determination of saponins and fatty acids in Ziziphus jujuba (Suanzaoren) by high performance liquid chromatography-evaporative light scattering detection and pressurized liquid extraction.高效液相色谱-蒸发光散射检测法与加压液体萃取法同时测定酸枣仁中的皂苷和脂肪酸
J Chromatogr A. 2006 Mar 10;1108(2):188-94. doi: 10.1016/j.chroma.2005.12.104. Epub 2006 Feb 3.
6
[Determination of triterpenoic acids in fruits of Ziziphus jujuba using HPLC-MS with polymeric ODS column].[采用聚合物ODS柱的高效液相色谱-质谱联用技术测定酸枣果实中的三萜酸]
Zhongguo Zhong Yao Za Zhi. 2013 Mar;38(6):848-51.
7
Characterization of triterpenic acids in fruits of ziziphus species by HPLC-ELSD-MS.采用高效液相色谱-蒸发光散射检测法对酸枣属植物果实中的三萜酸进行分析。
J Agric Food Chem. 2010 May 26;58(10):6285-9. doi: 10.1021/jf101022p.
8
Supercritical fluid CO2 extraction and simultaneous determination of eight annonaceous acetogenins in Annona genus plant seeds by HPLC-DAD method.超临界流体CO₂萃取及HPLC-DAD法同时测定番荔枝属植物种子中的8种番荔枝内酯
J Pharm Biomed Anal. 2009 Jan 15;49(1):140-4. doi: 10.1016/j.jpba.2008.09.055. Epub 2008 Oct 19.
9
Simultaneous determination of 10 active components in traditional Chinese medicine "YIGONG" capsule by RP-HPLC-DAD.采用反相高效液相色谱-二极管阵列检测器(RP-HPLC-DAD)同时测定中药“益宫”胶囊中10种活性成分。
J Pharm Biomed Anal. 2008 Jun 9;47(2):442-7. doi: 10.1016/j.jpba.2008.01.019. Epub 2008 Jan 19.
10
[Determination of zizybeoside II of Ziziphus jujuba by HPLC].[高效液相色谱法测定酸枣中酸枣仁皂苷II的含量]
Zhongguo Zhong Yao Za Zhi. 2008 Dec;33(24):2935-7.

引用本文的文献

1
Enhancing the Physicochemical Properties, Bioactivity, and Functional Applications of Fresh Jujube Juice Using Media Milling.利用介质研磨提高鲜枣汁的物理化学性质、生物活性及功能应用
ACS Omega. 2025 Mar 18;10(12):12603-12614. doi: 10.1021/acsomega.5c00475. eCollection 2025 Apr 1.
2
Functional Nutrients and Jujube-Based Processed Products in .功能性营养物质与枣制品在... 中的应用。
Molecules. 2024 Jul 22;29(14):3437. doi: 10.3390/molecules29143437.
3
Triterpenoids in Jujube: A Review of Composition, Content Diversity, Pharmacological Effects, Synthetic Pathway, and Variation during Domestication.
枣中的三萜类化合物:组成、含量多样性、药理作用、合成途径及驯化过程中的变异综述
Plants (Basel). 2023 Mar 29;12(7):1501. doi: 10.3390/plants12071501.
4
Metabolite and Gene Expression Analysis Underlying Temporal and Spatial Accumulation of Pentacyclic Triterpenoids in Jujube.枣中五环三萜时空积累的代谢物和基因表达分析。
Genes (Basel). 2022 May 4;13(5):823. doi: 10.3390/genes13050823.
5
Genus Ziziphus for the treatment of chronic inflammatory diseases.枣属植物用于治疗慢性炎症性疾病。
Saudi J Biol Sci. 2021 Dec;28(12):6897-6914. doi: 10.1016/j.sjbs.2021.07.076. Epub 2021 Jul 30.
6
Phenolic profile of jujube fruit subjected to gut microbiota fermentation and its antioxidant potential against ethyl carbamate-induced oxidative damage.枣果经肠道微生物发酵后的酚类成分及其对乙酰胺诱导氧化损伤的抗氧化潜力。
J Zhejiang Univ Sci B. 2021 May 15;22(5):397-409. doi: 10.1631/jzus.B2000754.
7
Therapeutic Potential of Ursonic Acid: Comparison with Ursolic Acid.熊果酸的治疗潜力:与齐墩果酸的比较。
Biomolecules. 2020 Nov 2;10(11):1505. doi: 10.3390/biom10111505.
8
Anti-Inflammatory, Anti-Bacterial and Anti-Diarrhoeal Activity of Fruit Extract.水果提取物的抗炎、抗菌和抗腹泻活性
Open Access Maced J Med Sci. 2018 May 15;6(5):757-766. doi: 10.3889/oamjms.2018.168. eCollection 2018 May 20.
9
Simultaneous determination of four active components in (Sam.) Juz. by HPLC-DAD using a single reference standard.采用单标法HPLC-DAD同时测定(山茱萸科植物山茱萸)果肉中4种活性成分的含量。 (注:括号内内容不太明确,推测是植物拉丁名等相关信息,翻译时根据原文语境尽量补充完整意思)
J Pharm Anal. 2015 Apr;5(2):85-92. doi: 10.1016/j.jpha.2014.12.001. Epub 2014 Dec 11.
10
Chemometrics: A new scenario in herbal drug standardization.化学计量学:草药标准化的新方案。
J Pharm Anal. 2014 Aug;4(4):223-233. doi: 10.1016/j.jpha.2013.12.001. Epub 2014 Jan 1.