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Relationship of nutritional status with tuberculin sensitivity.

作者信息

Chadha Vineet K, Jitendra R, Kumar P, Gupta J

机构信息

Epidemiology Section, National Tuberculosis Institute, Bangalore, India.

出版信息

Indian J Pediatr. 2009 Jun;76(6):605-7. doi: 10.1007/s12098-009-0094-1. Epub 2009 Apr 23.

DOI:10.1007/s12098-009-0094-1
PMID:19390791
Abstract

OBJECTIVE

To estimate the prevalence of under-nutrition among school children and to find out the relationship between nutritional status and tuberculin sensitivity.

METHODS

A cross sectional study was carried out among 3335 children between 5-8 years of age attending 60 schools in Bangalore city selected by stratified random sampling. The nutritional anthropometric indices were calculated using reference median as recommended by World Health Organization, classified according to standard deviation units termed as Z-scores. The nutritional status of the children was assessed by Weight for age, Height for age and Bio-mass-index (BMI).

RESULTS

Depending upon the method for classifying nutritional status, the prevalence of under-nutrition (including mild and severe under-nutrition) varied between 14.9-29.8%. The prevalence of severe under-nutrition varied from 2.9-6.7%. The frequency distributions of reaction sizes were found to be similar among children classified by nutritional status. The differences in proportions of significant reactions (=10 mm) and mean tuberculin reaction sizes between children classified by nutritional status were not found to be statistically significant.

CONCLUSION

Tuberculin sensitivity was not influenced by nutritional status among apparently healthy school children.

摘要

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本文引用的文献

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Does malnutrition affect tuberculin hypersensitivity reaction in the community.
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儿童结核病与营养不良。
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Effect of nutritional status on Tuberculin skin testing.营养状况对结核菌素皮肤试验的影响。
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