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不同器官和成熟阶段的油松浸提液中化感物质组成的变化。

Variations in allelochemical composition of leachates of different organs and maturity stages of Pinus halepensis.

机构信息

Institut Méditerranéen d'Ecologie et Paléoécologie (IMEP)-UMR CNRS 6116, Equipe DFCV, Aix-Marseille Université, Centre de St. Charles, Case 4, 13331 Marseille Cedex 03, France.

出版信息

J Chem Ecol. 2009 Aug;35(8):970-9. doi: 10.1007/s10886-009-9667-8. Epub 2009 Jul 23.

DOI:10.1007/s10886-009-9667-8
PMID:19629599
Abstract

We investigated changes in the occurrence of allelochemicals from leachates of different Pinus halepensis organs taking into account the stages of pine stand age (i.e., young < 15-years-old, middle age +/- 30-years, and old > 60-years-old). GC-MS analysis of aqueous extracts revealed approx. 59 components from needles and roots. The major constituents were divided into different phytochemical groups-phenolics (50%), fatty acids (44%), and terpenoids. Further analyses were carried out to characterize the distribution of allelochemicals in different organs and P. halepensis successional stages. Roots and needles had two distinct chemical profiles, while needle leachates were composed mainly of oxygenated terpenoids (e.g., alpha-eudesmol, alpha-cadinol, and alpha-terpineol). Roots mainly contained fatty acids. Needles from young pine stands had the highest content of monoterpenes, suggesting their role as potential allelochemicals that could help young pine stands to establish. Pooling the different functional chemical groups showed that needles and, to a lesser extent, old roots, had higher chemical diversity than the roots of young and medium-aged pines. The highest diversity in phenolic constituents and fatty acids was in young needles (D(chem) = 2.38). Finally, caffeic acid, a compound that has allelopathic properties was found in aqueous extracts at high concentrations in both young needles and old roots. The role of this compound in mediation of biological interactions in P. halepensis ecosystem functioning is discussed.

摘要

我们研究了不同器官的松叶浸出液中化感物质的发生变化,同时考虑了松树林龄阶段(即幼龄 <15 年、中龄 +/-30 年和老龄 >60 年)。对水提物的 GC-MS 分析显示,从针叶和根中发现了约 59 种成分。主要成分分为不同的植物化学群-酚类(50%)、脂肪酸(44%)和萜类。进一步的分析旨在表征化感物质在不同器官和油松演替阶段中的分布。根和针叶有两种截然不同的化学特征,而针叶浸出液主要由含氧萜类(如 alpha-艾杜醇、alpha-卡达醇和 alpha-松油醇)组成。根主要含有脂肪酸。幼龄松林的针叶含有最高含量的单萜,表明它们可能作为潜在的化感物质,有助于幼龄松林的建立。将不同功能的化学物质组合起来表明,针叶,尤其是老根,比幼龄和中龄松树的根具有更高的化学多样性。酚类成分和脂肪酸的最高多样性存在于幼龄针叶中(D(chem)=2.38)。最后,在水提物中发现了咖啡酸,一种具有化感特性的化合物,在幼龄针叶和老龄根中均以高浓度存在。讨论了该化合物在油松生态系统功能中介导生物相互作用的作用。

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