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血糖控制良好的妊娠期糖尿病患者及脐血中的血清抵抗素浓度

[Serum resistin concentrations in cases of gestational diabetes mellitus with good glycemic control and in cord blood].

作者信息

Kulik-Rechberger Beata, Mora-Janiszewska Olimpia

机构信息

Zakład Propedeutyki Pediatrii Uniwersytetu Medycznego w Lublinie.

出版信息

Ginekol Pol. 2009 Jun;80(6):432-6.

Abstract

AIM

Resistin is believed to play a certain role in the pathogenesis of gestational diabetes mellitus (GDM). The aim of the study was to assess resistin concentrations in women with diet-treated GDM and good glycemic control, in healthy pregnant women and in cord blood, depending on the advancement of the pregnancy, maternal body mass index (BMI) and index of insulin resistance (HOMA-IR), as well as on somatic features of the newborns.

MATERIALS AND METHODS

The study group consisted of 20 women with GDM whereas 20 healthy women constituting the control group. They were examined twice: at 23-32 weeks and at 35-37 weeks of gestation. Serum resistin concentration was assessed using RIA method.

RESULTS

In the control group, maternal resistin concentration was higher (p<0.03) after the second examination than the first one. In the GDM group, maternal resistin concentration was similar to that in the control group in both examinations. No correlations were found either between maternal resistin and insulin concentrations or between maternal resistin concentration and BMI or HOMA-IR. No correlations were found between maternal resistin concentration or cord blood resistin concentration and somatic features of newborns, either. In both groups, resistin concentration in cord blood was higher than in maternal blood during both examinations.

CONCLUSIONS

Our results indicate that maternal resistin concentration increases as pregnancy advances. In women with diet-treated GDM and good glycemic control resistin concentration is similar to that observed in healthy pregnant women. No relationship was found between resistin concentration in cord blood and somatic features of the newborns.

摘要

目的

抵抗素被认为在妊娠期糖尿病(GDM)的发病机制中起一定作用。本研究旨在评估饮食治疗的GDM且血糖控制良好的女性、健康孕妇以及脐血中抵抗素的浓度,具体取决于妊娠进展、孕妇体重指数(BMI)和胰岛素抵抗指数(HOMA-IR),以及新生儿的身体特征。

材料与方法

研究组由20例GDM女性组成,对照组由20例健康女性组成。她们在妊娠23 - 32周和35 - 37周时接受了两次检查。采用放射免疫分析法(RIA)评估血清抵抗素浓度。

结果

在对照组中,第二次检查时孕妇抵抗素浓度高于第一次检查(p<0.03)。在GDM组中,两次检查时孕妇抵抗素浓度与对照组相似。孕妇抵抗素与胰岛素浓度之间、孕妇抵抗素浓度与BMI或HOMA-IR之间均未发现相关性。孕妇抵抗素浓度或脐血抵抗素浓度与新生儿的身体特征之间也未发现相关性。在两组中,两次检查时脐血中抵抗素浓度均高于母血。

结论

我们的结果表明,孕妇抵抗素浓度随妊娠进展而增加。在饮食治疗的GDM且血糖控制良好的女性中,抵抗素浓度与健康孕妇相似。未发现脐血抵抗素浓度与新生儿身体特征之间存在关联。

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